First went to the bar thinking we would eat there but the bartender was kind of inattentive so I asked the hostess if any seats available and we got lucky and got 2 seats at the Chef's table! Â Our waitress was great and it was good seeing everything as it got cooked.
I ordered the Wagyu Hanger Steak with brussell sprouts and rutabega and parsnip mash! Â Outstanding. Â The beef melted in my mouth and the sides paired perfectly with it. Â My wife ordered the She Crab Soup and had an appetizer on one of the searing stones. Â I think she must have gotten filled up on the soup as it was very rich and delicious with nice chunks of crab. Â She was a little underwhelmed by meat but I ate anything she left which I loved. Â
Beautiful place and other than the downstairs bartender we could not have been handled better.
My review mirrors that of Ms. Colleen J, but I would like to add one tip: DO NOT USE THE ROYAL PARKING VALET unless you would like for you car to be dinged up and damaged. Â Maybe it was just my luck or the valet was having a bad day, but we literally watched him move my vehicle around the small lot next to Burwell's approx. 15-20 times (we had a table upstairs next to the window) and ding my doors over and over again. Â Talk about an unpleasant experience! Â
The responsibility for this rests more on the Royal Parking company than Burwell's, but I am still stuck with a damaged vehicle and have been left out to dry despite making my best attempts to resolve this. Â What an expensive dinner.