Available Dressings: Balsamic Vinaigrette, Smoked Tomato Vinaigrette, Caesar, Dijon Herb Vinaigrette, Garlic Bleu Cheese, Preserved Orange and Chive Vinaigrette, and Lime Buttermilk
All steaks are served with gratin potatoes and creamed garlic spinach.
we serve only certified angus beef brand burgers that are cooked to order. all burgers are accompanied by fries served belgian-style with flavored mayonnaise or mixed greens with our orange chive vinaigrette. substitute sweet potato fries for $0.99.
every monday night beginning at 4 pm. toppings: add one or more of the following for an additional charge - cheeses ($1): blue, cheddar-jack, smoked gouda, gruyere, havarti and pepper jack; $1: apple wood smoked bacon, fried onions, jalapenos, pineapple salsa. just a couple rule, a beverage purchase is required. dine in only.
All sandwiches come with a choice of fries served Belgian-style with flavored mayonnaise or mixed greens with our orange chive vinaigrette. Substitute sweet potato fries for $0.99.
Only fresh, Prince Edward Island mussels are served.