The Copper Pot

Updated 2-18-2013:

I went with other family members for lunch today. We sat in the back dining area, and it's very nice back there. There is a larger heater, and the room is very toasty, really nice on a windy or cold day in Denver.

I had the chicken wrap. It was good, but not outstanding. I think that I'll stick with the true "comfort" food, such as the : chicken pot pie, salmon, burrito, mac and cheese, a burger, steak, pasta, etc.  These are truly their "comfort" food, and well worth the trip to The Copper Pot.  

Oh, we'll be purchasing a coupon through Amazon too.
So, see you there!

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"Comfort" food. Comfort is described as:  agreeable, adequate, content, delightful, enjoyable, pleasant, relaxed, satisfactory.  All of these words describe The Copper Pot. What a delight!  It's a neighbor restaurant, one we just happened to find, thanks to Yelp! It has been one of our "to trys" for quite a while. I'm very glad we went.

Atmosphere/Interior - long and narrow, but nicely decorated. The interior is done in earth tones. It's very relaxing and inviting.

The restaurant is divided into two sections, the front section, which has approximately 7 tables, and a bar with about 8-9 seats. The bar has those comfortable "bar stools," that really are nice to sit on.  The back section, which I took a quick look, as individual tables, as well as a long 'couch' type seating along one of the walls, with individual tables next to it. These could easily be pulled together (the tables), to accommodate a large group.

Food - comfort food. I had the meat loaf, which was served with green beans with bacon and onions, as well as mashed potatoes and gravy. I had the "blue plate" special, served on a blue plate too! This meant my "blue plate" was the smaller portion size. Must admit, the meatloaf was good, but nothing to write home about.  My husband had the chicken pot pie. WOW!  I really wished I had ordered the chicken pot pie! The subtle taste of thyme, the chunks of chicken and vegetables, with the crust on top, the wonderful gravy  - WOW!!!  When we go back, and we will, I'll order the chicken pot pie. It is served in it's own crock, and just heaven!!! According to other reviews, the mac and cheese is also "to die for!" I can't wait!

Dessert - my husband had the chocolate buttermilk cake. He said it was moist, fluffy, and not too much chocolate. He enjoyed it. I had the snicker doodle cupcake. If you don't know me, I
L-O-V-E cake!! I could eat it 24/7!   This cupcake was fluffy, moist, and just the right amount of seasonings! It really was like I was eating a snicker doodle cookie! YUMMY!!! I'll take two dozen to go, please! Oh, you want some too - make that two dozen and one!  Yummy!

Service - excellent, not in your face, just the right amount of talk and good recommendations.

Parking - not sure if there is a lot. We parked around the corner on the street. As we were no longer in downtown Denver (where we live), we didn't have to pay for parking! There is plenty of parking around the area.

Location - The Copper Pot is located directly across the street (south) from Swedish Hospital. What a wonderful location, especially for anyone who is visiting someone at the hospital, and just needs that "comfort food."  This is a must stop for anyone in the area. I'm glad we took the drive south to go there. The 20 - 25 minute drive was worth it.

I'll leave you with two of the quotes, from inside the restaurant, which fit the place to a "T" :
            "Eat Well, and Laugh Often."
                       "Come in, Laugh Much, Visit Often."
See you there!

This is our favorite neighborhood eatery and i think the best burger in denver!! (the wakefield!) staff is super friendly and their food is CONSISTENTLY awesome! it is our "go-to" place any night of the week.

After reading several other reviews about The Copper Pot I decided I needed to get in there and try it.  I was surprised to see there was a second location, but chose to try the original first.

We stopped in on a Friday evening. Parking near the hospital can always be a challenge, but we figured it was worth the try.  Walked in to a lively bar area with what appeared to be some regulars.  Bartender was extremely friendly and helpful. I asked for suggested favorites on the menu and was given a something from each section to try.  

Decided on the chicken fried chicken which sounded great.  Went with the suggested home-made green chili on the side as well.  The chicken was cooked to perfection, and lightly breaded to delicious.  The white gravy was fine in my opinion, but my southerner companion wanted it to be thicker and creamier.  The side of southern style green beans was to his liking, and the green chili side was fantastic on top of the chicken as we had been told it would be.  The side of mac and cheese was so good we had no room for dessert!

On my second visit the steak and potatoes were perfect.