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Reviews & Tips

  • 0

    My family and I were hesitant to come here again after hearing the negativity surrounding the late owner's passing. We loved the food before and wanted to give it a shot before crossing it off of our dinner rotation. We were pleasantly surprised!

    First of all, our waitress Jocelyn was amazing! We all ordered seafood dishes and they all tasted amazing. I ordered the crab enchiladas and it actually had huge pieces of crab inside! It also looks like they remodeled the booths and even added some paintings to the interior. In short, you will not be disappointed with the food or the service. We will definitely be back soon!

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  • 0

    Their food is always fresh and consistently amazing!  I always get their guacamole to start and fish tacos which NEVER disappoint ;)

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  • 0

    We LOVE this place.  We actually first ate at Don Pico's when we were invited for a graduation dinner and we were sold.  For our son's baptisms instead of a party we wanted to do an early lunch and thought I would give Don Pico's a call.  So glad I did.  The food was amazing, the portions and the amount of food we got was outrageous, the drinks kept flowing.  I felt so blessed because Don Pico's really took care of us.  Everyone at our son's lunch was so impressed I have had a couple of family members throw lunch/dinners at this place because of the excellent service and the amazing food.  The queso fundido is to die for.  Their bar has an amazing selection.  Their food is amazing.  I have never had a bad meal here (and you can now say I am a regular).  

    The staff has always been very friendly, attentive and fast!!

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  • 0

    Very disappointing on many levels. First we could not get happy hour prices unless we sat at the bar. Then they wouldn't seat us in the newer area of the restaurant  but the very next couple was seated where we wanted to sit. After waiting over ten minutes to get water I got up and took it from the table next to us that they were setting up even though no one was there! The food is very disappointing and expensive. There are plenty of Mexican restaurants that have better food at much better prices. We will not be returning.

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  • 0

    Wish I could give this place more than 2 stars since our waitress was awesome, but I can't. Like I said, service was really great - the waitress was attentive and very helpful the entire night. I asked about eggs, dairy and gluten (no eggs or gluten in any of the veggie items)! She mentioned there was cheese that topped the beans every dish came with, so I asked her to make sure no dairy got into my food. She did exactly that, so I was super happy with the service!

    The meal came with baskets and baskets of tortilla chips and two types of salsa, so my meal started of well. Then....the entree came. For $16, I got a scoop of brown rice, a scoop of whole pinto beans, and two small tamales with green tomatillo salsa. It might sound like a lot, but the tamales were teeny tiny and in my opinion...they really didn't taste good AT ALL. I've had better TV dinner tamales. They tasted a bit stale and were just not good. I had maybe a quarter of one...MAYBE.I just couldn't stomach any more after that. The beans and rice were good though....but then again I'm a simple human being and canned beans are delicious to me.

    Just really not worth the pricetag. I mean.... $16 (not including tax/tip) for a meal that I barely touched and didn't even enjoy? I am crying a little inside.

    Lastly..... gratuity is 18% for parties of 5+. 5 people isn't really that many. And the place was super cramped.

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  • 0

    Did a yelp check in, and since they were out of free mini burritos, they gave me a free chicken quesadilla, which was super delicious. All the food I saw going around the place looked great, and it was a nice place to have a beer and a snack. I'd definitely go back for dinner any time!

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  • 0

    When I want the best I drive from pittsburg to dine here!

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  • 0

    Sadly this place went from being our favorite to "I will NEVER step a foot back"

    We would drive from San Mateo just for the wonderful service and excellent food many times BUT ever since the original owner died the service and food has gone DOWNHILL dramatically!

    The food now seems overpriced and the staff is less then friendly, we thought it was a one time thing but it happened the last 3 times we went there (twice for lunch and once for dinner)  

    To makes matters worse my mom left her iphone there, when she went back and told them, they told her no one had found it.  Although the iphone locater had pinpointed it being there the manager refused to ask the staff telling her that if it was found she would know about.  After 45 min my mom threatened them with getting the police involved and the phone magically appeared.

    Very disappointed with Don P's and wont be back :(

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  • 0

    Came here with the fam for dinner as we were craving Mexican. Despite the previous reviews about being understaffed, I have come here on a number of occasions for lunch and dinner ( slow and busy periods) and have never experienced this. My only wish is that they served black beans as an option besides the refried beans. Love the wall eclectic wall decorations!

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  • 0

    I enjoyed this place. They had live music and a full bar, but my margarita was a little watery / icey (I got it blended). With that said, the food was awesome. I had the crab enchiladas, and they were HEAVENLY. I took them home with me and literally COULD NOT WAIT to have them for dinner the next day.

    I marked them down a star because parking is SCARY. You can park on the (very busy) street, or in the (very tiny) parking lot, so be prepared for that, especially if you're planning on hitting this place with a group.

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  • 0

    Undeniable, the food here is really good. My steak platter was a huge portion and delicious.

    The downsides though are:
    - A bit expensive for Mexican
    - Place is underrstaffed and so service was a bit slow. My dad's plate came out without his tortillas, and so he asked the waiter for some a second time. It took another reminder to get them promptly, and by then my dad was a bit upset his food got cold. People didn't come by to fill our waters or check on us. That probably was the biggest ding to me absolutely loving this place. If you drop $20 a dish, the service should reflect the prices.
    - Bad parking in the lot, although there's plenty of street parking

    This restaurant needs to be on that Undercover Restaurant show so the host can stamp out all the bad waiter problems. That's really the only thing keeping this place from truly being GREAT in my book.

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  • 0

    Have been coming here for years.  The food is always good.  Service has been hit and miss until recently.  Service has improved a lot.  But - last night was a horrible experience.  Our waitress was great and the food was pretty good but our pitcher of margaritas was nothing but ice and there were gnats flying and on all over our table.  The waitress had the manager come to our table and he saw the infestation and all he could tell us was he would call an exterminator in the morning.  I think he should have at least taken a little off our bill or let us change to another table.  It didn't seem like anyone else was waving their arms all through their dinner.  Something was making them be at our table.  It was gross!  Paying $45 for a pitcher of ice just topped it!  Will think about better dining choices next time.

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  • 0

    The place and the location is great.  Customer service is over the top, shining star there!  And great margarita too!

    We came here for dinner.  Ordered the $26 ceviche sampler of fish, shrimp and crab.  I can tell the seafood was already cooked, boiled or what.  I'm not an expert on ceviches but I know you're suppose to "cook" it acid.  Well, for sure they just squeezed lemon or lime over it.  It was a disappointment.

    We also ordered tacos, al pastor and carnitas.  The taco truck is better, and it's only a $1.  Carnitas was dry and al pastor was in a sweet sauce or something.

    The alfajores cookies was okay.  Not something I'll get again when in other places this was one of my must-haves.

    In fairness, my friend said he's been here a couple times before and it was great.  What happened?

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  • 0

    I haven't eaten at this restaurant in more than a decade.  My bff has been a few times and enjoyed it, so we went last night.  There was a 30 minute wait at the door, so we sat down and expected to wait.  No biggie.  We were seated after about 10 minutes and then we sat for 30 minutes at our table. No one came for our drink order or our food order.  I actually had to ask a waiter if someone could help us.

    And we weren't the only ones - the couple sitting at the table next to us also had the same issue, plus they had other issues (their name was called and another couple took their table, so they had to wait even longer).

    Anyway, we finally ordered, and waited for our food.  I ordered a sangria - I'd seen many of them come out of the bar and I love sangria, so I got one.  Worst drink I think I've ever had!  Nothing like an authentic sangria and it was tart, not even remotely sweet from fruit.  

    When our dinner finally came, my order was wrong.  They put the chicken in the taco and the beef in the enchilada, when I asked for the opposite.  I ate it anyway.  I refuse to send food back, but regardless, I couldn't have if I'd wanted to, since our waiter didn't return until we were finished.  

    We asked for extra napkins 3 times.  We got them at the end of the meal, after telling him we'd asked for them twice already.

    And what bugged me the most, literally, were the gnats constantly flying around our table.  

    The food was ok.  Nothing to write home about.  Salsa was good, beans and rice were good, but the rest of it was just average.  The chicken in the taco was very dry.  My friend's cheese enchiladas looked good.

    Just too many issues for me to return.  The worst one being our waiter.

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  • 0

    This place is seriously understaffed.  We called 10 minutes before coming here saying that we're a party of three, and the lady told us "Oh yeah, there's plenty of seats ."  And we arrive there and it is jam packed with a 30 minute wait.  The service was nonexistent.  We didn't get noticed for about 20 minutes until I finally decided to raise my hand for someone to come, and I'm shocked that someone actually came.  My order was unfortunately wrong, I wanted 2 cheese enchiladas.  Instead, I was given a beef and chicken, and I don't eat meat.  The waiter took it back to the kitchen and came back with the same dish about three times?  I didn't understand that.  On a side note, the couple sitting next to us left because they never got attention.  

    So let me explain to you how much time was wasted.  30 minute unexpected wait. 20 minutes to get food. Another 20 minutes to get the correct order.  Don't get me started on waiting on the bill and getting our change back.  As for the enchiladas, it was okay at best.  My school serves better flavorful enchiladas.  Didn't tip, and will never come back again.

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  • 0

    The food was pretty good, you can tell that the chef has studied cuisines other then Mexican.

    Presentation was awesome, I don't think I've ever seen Mexican food look so fresh and colorful.

    Atmosphere is typical for a Mexican restaurant.

    Service is always great.

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  • 0

    I'm going to make this a quick one.

    Mom and I came because we were under the impression that the brunch menu was going to be the kind that it would be a fixed price kind of thing for each person, and it was buffet style, but what it was, was a different menu from their regular menu. No worries, we could roll with that.

    I'll be honest with you, we had passed this place about a million times and it was Check Please that was the driving force to finally get our tails in here.  What really turned us on was that on their secret menu, (the menu that is not listed unless you ask for it,)  was beignets!

    We love beignets and why shouldn't we go somewhere just because of one thing? Well, they were all right. The food was really good, but the service, was HORRIBLE !!!!!

    The food can be good, but when service is lacking, when not only are you a few feet away from the kitchen where all the action is happening and  there are more than three people serving in a  restaurant that's not completely packed, then that's a huge turn off.

    Bottom line, If my party is on the "PAY NOT MIND" list, then I'd rather eat somewhere else where I'm appreciated !!!!!

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  • 0

    I've tried this place a few times, always hoping that it will be better. Needless to say, it never is. I've gotten the tacos and the enchiladas. The food's not terrible, but it's nothing special either. Everything kind of tastes like it came from the same pot. there is the same bland seasoning on everything. My fiance' likes it, but even he agrees it's nothing compared to what we can make at home or go to one of our friend's houses and have. The servers are friendly, but it's certainly forgettable and not even close to being the best Mexican food in San Bruno.

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  • 0

    Been here several times over the years but never really fond of of the place because food is mediocre and very pricey, especially for Mexican/Latin food. The only reason we came last night was because a friend of mine saw 50% off St. Patrick's Special valid through March 29 on certain dishes.

    Last night I got the Carnitas and friends got Outside Skirt Steak Fajitas and Carne Asada Quesadilla and we all shared a Queso Fundido as well. My friends didn't really enjoy their food much, Queso Fundido is eh, but the Carnitas was good, I thought (I got it crispy).

    Don Pico's would only honor the Irish Luck 50% off Special if you have the hard copy coupon; they wouldn't accept the digital file we have of it. Note to Don Pico's: don't even run Specials if you're going to give your patrons a difficult time of taking advantage of it!

    Unfortunately, we didn't know there was live entertainment last night so that ruined us having a good time catching up with each other. But if you're looking for live entertainment, check out their schedule.

    Bottom line: mediocre food, pricey, and service feels fake or forced (that's the vibe we got from most of the workers; one server seems really sweet though but she didn't get her). You could definitely enjoy better Mexican/Latin food elsewhere!

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  • 0

    Three things I love about this restaurant.

    1.) House salsa is fantastic!

    2.) Chile Relleno is SO GOOD! Tasted almost if not close to mom's. One item combination chile relleno was good food and plenty of it for one person.

    3.) Local business I can support as a returning and happy customer! : )

    Will return again definately!

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  • 0

    One of the BEST!

    If you're looking for a good Mexican restaurant, well I have to say this one of the best ones.  Their carnitas is mouth watering.  The beef they use is so tender it melts I'm your mouth.  They offer a wide selection of beverages and its a plus that they also have a full bar.

    For those of you looking for Authentic Mexican food and is looking for a variety of tequila to pair with your food topped with a friendly staff...well this is the place for you.

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  • 0

    I ordered the crab enchiladas and to my delight they brought me my favorite Fancy Feast flavor, Day Old Canned Crab.  What a delight!  I hope to go back soon- the food is purrrrfect!

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  • 0

    My best friend introduced me to Don Pico's and I love it here!

    My first visit was back on 5/5/12 - Cinco De Mayo. Of course it was crowded and we probably had a 45 minute wait to kill. Luckily, with good company, time goes by fast.

    We were seated in comfortably in one of the booths and started off with complimentary  tortilla chips and salsa. However, you MUST HAVE their guacamole!  Love it!

    Unfortunately, I don't remember what my fiancé ordered. Probably a fajita or an enchilada. He cleaned his plate, that's for sure.

    I, on the other hand, ordered the Paella de Mariscos (Classic Spanish-style dish, overflowing with prawns, calamari, mussels, clams, roasted peppers and rice, in our legendary saffron reduction fumé). It was good, but the portion was plentiful; definitely more than I could eat. The dish had flavor, and it's something you should try if you enjoy seafood.

    __________________

    My second visit was just yesterday (1/31/13) for dinner with my best friend and her boyfriend. For a Thursday night, business was flowing. Small parties. Large parties.

    No wait to be seated, and we started off immediately with the guacamole. There was also a check-in deal for sliced burrito, which wasn't bad, but not something I'd normally order.

    Service was a bit slow today, not sure why, but luckily we had appetizers to hold us over.

    This time, I tried their Nieman Ranch Carne Asada Top Sirloin (A flavorful top sirloin steak, pan-seared to your taste, served with steak fries and a side of hand-cut salsa fresca and fresh guacamole). My steak was cook to a perfect medium; it had a little more salt than my liking but that's because normally, I cook with light salt, but for the average person, it is seasoned just right. Again, their portion is generous, so i had leftovers to take home to my  fiancé so he would have lunch the next day!

    We ended our meal with a delicious dessert, our special secret ;)

    __________________

    They now offer Sunday Brunch and I am looking forward to trying it with the best friend (again) in 2 weeks :)

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  • 0

    I used to love going to Mexican food joints a lot. But of late, as I turned into a vegetarian, I have nothing to eat there. Only veggie options I find nowadays seem more like sustenance than good food.

    When I saw Veg Paella on the menu, I decided this is the place to go. Paella was scrumptious. Their chips and salsa were really tasty.  The waiter we got was excellent. He was fast,attentive, very social and very friendly.  

    The one thing I am disappointed with was their Don Pico's Margarita... it was too weak and too sweet. After drinking almost 3/4th of the pitcher, I felt the sugar more than the alcohol. I think it can use more Tequila and less sugar.

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  • 0

    So sad.  I used to brag about the food here but the last 2 times I have eaten here, I have been very disappointed.  The enchiladas tasted like they had been microwaved; the tortillas were barely cooked.  On my most recent visit I tried the pollo cancun.  It was salty and again the tortillas were not even cooked.  Just bizarre.  
    In addition, when my husband told the server that the tortillas were not cooked, the server apologized but did not offer to address our complaint.

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  • 0

    It's been a while since we visited Don Picos, one of our favorite Restaurants.  It has always been consistent, food always wonderful and delicious, service the best ever, the staff always making you feel warm and happy.  Always packed and abuzz with happy people, even the ones who wait an hour for a table.

    I'm writing this review to say my dining experience was terrible, unacceptable and what a shame that Don Pico's has lost their charm.  First, we walked in and stood for a while to be seated, although the restaurant was pretty empty.  The servers and hostesses were standing around chatting, giggling and eating behind the counter.  We sat at our table and were given chips, salsa and our menus.  

    Nobody came over to take our drink order, we sat there for 30 minutes before my husband turned totally around and caught one of the waitress/hostess attention.  She walked over and asked, "Do you want to wait.... or do you want to order?".  Wow that was a greeting?!  I had to ask her to repeat what she had just said...I couldn't believe my ears.  The sad part is, this woman, who I had watched for 30 minutes, stand around, drinking her drink, chatting wasn't waiting on any other tables, we were her only table!  She was grumpy seemed annoyed to be there although she was laughing and smiling when relaxing with the staff!.  She took our order and drink order and walked away.

    I wanted to walk out!

    We sat another 15 minutes watching our waitress leaning over the counter drinking her drink and chatting with staff.  I could see our margaritas sitting at the bar the entire time.  Annoyed, my husband asked another server to get our drinks for us.  He pointed out how our waitress thought relaxing was more important than waiting on customers. Our food came the same time we received our drinks.  

    Our food was wonderful!   The price you pay for a entree $$$, means you get stellar service.  Sadly, Don Picos has missed the mark!  I can't dine here anymore, will not be back.  Mc Donalds has better service!  It was very upsetting to see how much this fantastic restaurant has changed.

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  • 0

    I'm backed up on some of my reviews and had been meaning to write this one back when I was in the bay area in September.  I took a look at the recent reviews of Don Pico's to refresh my memory a bit and was saddened to learn that the owner/chef had died in an auto accident a few weeks after we were there.  My condolences to the family and everyone that knew him.

    For our visit back in September,  we had a really good meal and experience there.  We were all in the mood for mexican food so I did a search on yelp and this place looked great.  The tiny parking lot was full but we managed to squeeze into a pseudo stall in the very back.  

    It was a weeknight but the place was still packed.  We sat at the bar and had a drink while we waited for a table to open.  After getting seated and ordering a pitcher of Sangria, I decided to check in on yelp and was happily surprised that they offered a free Burrito Slider appetizer for anyone that checked in.  Not sure if they still offer that but it was very cool.  The sangria was just ok but the sliders were delicious.

    For entrees, my two friends both ordered the 2 item combo and I ordered the 3 item combo.  One downer about my meal was that the menu said I could order any 3 items from the single combo menu, but when I tried to order the Chicarrones, they said that item couldn't be included,  oh well. ( I'm looking at their menu online now and it still says you can order any 3 item from the singles menu...bah.)  I ended up getting the tostada, enchillada, and burrito, all 3 were very good.  One of my friends had the crispy tacos with his meal and I thought that was really good also.

    We all split the Tres Leches cake for dessert which was delicious;  dense, moist, and sweet.  We were thoroughly stuffed by the end of the meal.

    I'll be back to the area in couple of weeks and I'm hoping to be able to visit Don Pico's again.

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  • 0

    This was my last meal before I went to the airport and I admit I had an interesting time!  The parking is a little crazy, so good luck with that!  The interiors are interesting- not your run-of-the mill Mexican.  The place was packed and everyone was having a good time.  Not sure about the lady doing karaoke, but it was entertaining.  

    I checked in on Foursquare (is that ok?) and was rewarded with free burrito sliders.  They were so good!  It was a burrito thinly sliced with all of the Mexican fixin's!  Ole!

    We ordered the guac, which was fantastic!  Glad the platter was stacked because the table was on the small side.  I ordered enchiladas, which were pretty good.  I considered getting seafood, but opted to stick with Mexican.  

    Diners beware- their restrooms are single stall, which surprises me for how many people they can fit in the space.  

    Quick service.  I would go again.

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  • 0

    This would have been a solid 4 pushing a 5 based on food alone but the service was like the post office and killed some stars. (I was the only one at the bar seating and couldn't get service from the server having very inappropriate conversations with an applicant / friend / off duty dock worker).

    I ordered the ceviche sampler and was very happy!  The local crab was a nice touch and the presentation made picture taking fell like I was shooting Food Porn.  My favorite addition was the tomato and onions in vinaigrette used to break up the acidity.

    The 1/2 portions were nice so I didn't feel like such a hog as I was licking the smaller plate.

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  • 0

    Ok, I've never been a huge fan of Don Picos. I've always felt that it was just average, but my girlfriend likes it so I take her every so often.

    So it's her birthday and i surprise her with a dinner here.

    We walk into the place and are standing there waiting for someone to acknowledge us, there's two people sitting at the bar the bartender is staring at us but never says a peep so i walk deeper into the restaurant. I'm met by a dude that asks may i help you and we say we'd like a table. He looks around and says to wait a sec while he gets a table ready. i have a puzzled look on my face as there are about 10 empty tables and the other half of the restaurant is half empty. So we go sit down by the entrance and wait. and wait and wait and wait while watching the gent talk to the people at the bar. Then a woman approaches me and asks if she can help us so i say yes we would like a table and she immediately seats us at the one of the tables next to us.

    Now on to the food part, We wait for the guy to finish his conversation with the bar guys and I ordered what i always get two cheese enchilada suizes. They took a while to come and i take the first bite and they are chicken. I was like WTH? I'm not going to bitch when it's my gf"s bday and my daughters here in town also. I must say though they were the most bland chicken enchiladas Ive every tasted. absolutely no flavor at all. I ate half of one and that was it.

    Like i said before i wasn't a huge fan of this place before but i will say this. I will never set foot into this place again. The service is absolutely attrocias and the food is just as bad.

    Sorry Don picos I'm just stating the facts.

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  • 0

    I like Don Pico's
    I was torn on giving this place 3 or 4 stars and my reasoning for the 3 stars is the quality of the food. I am pretty picky when it comes to Mexican food so I can be a harsh judge when rating Mexican food.
    It's a fun place to eat at, I always get a table right away, and I have to say the chips and salsa are super tasty!
    Ill be back soon!

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  • 0

    The perfect place where you can go to relax with friends or a meal
    Highly recommended!
    Good music, Inter comfort, ample space, great food in a wonderful performance
    I like this meat delights: pork, beef, a large selection of seafood.
    I recommend to try the chicken enchiladas and beef steak
    Do not deny yourself dessert - it's worth it!
    You will experience a lot of fun back here sure as I am!

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  • 0

    This is the best Mexican on the peninsula, possibly the Bay Area.  We love this restaurant and have been coming here for several years.  Everything from the food to the live music to the service to the decor is lively and delicious.

    We stopped in at 8:30pm for dinner last night, and we couldn't figure out why the service was slightly off.  

    The busgirl brought us margaritas and a starter, but it wasn't until much later that we saw the waiter, Carlos, who apologized profusely and comped our meal and drinks.

    We asked what was going on and it turns out that there has been major turn over since the owner died at the beginning of September in a car crash.  What??!?  Oh my goodness, how awful.  You could see the sadness on everyone's hearts, and while we remember meeting Isaac only once, our hearts go out to his family and his staff.

    There are some kinks in the service at this particular time, but I think that everyone will be very forgiving if they know the back story.  Don Pico's has been around for decades, and with the support of the community and diners like me, it will be no time before they are back on their game.

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  • 0

    Unfortunately the quality of food and service have taken a nosedive since the owner died. I was lookimg forward to checking out the remodel, and eating there again. I used to go there fairly frequently, so I know how good the food was before. Its crap now. Amazing how a place can change so fast. Service was atrocious. The food, mediocre at best. I ordered what was once my favorite dish/ "fresh" crab enchiladas. Well, not fresh, and virtually no crab! Smaller portions.

    The only good thing about this place is the new bar. That is about it.

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  • 0

    RIP Chef Isaac

    Without question the best Mexican restaurant in the SF Bay Area

    For those that didn't know, Isaac was also the recent president of the San Bruno Lions Club and seriously gave back to the San Bruno community... a good man... a man of passion and grace.

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  • 0

    Love the Food!!!
    Only place around the area that you can get good PAELLA!!!
    also tried the Ceviche 1/2 Order Triple Sampler... and the citrus lime ponzu-marinted crab is just soooooo GOOOD.
    Also since i checked in using Yelp i got a free appetizer :D burrito sliders (sliced up a lil burrito) kind of clever and tasted really good I have to say!  

    Service was great! super nice and very attentive...was really impressed never had to ask for anything since they always asked me if i wanted more of something.

    The only reason why im giving this place 4 stars and not 5 is because the vibe/atmosphere. it gives off kind of confusing/strange vibe... its bar and restaurant that gets pretty loud...(sitting next to loud drunk regulars...so not the biz -_- ) but its confusing because they have like live singer/s that you can barely hear because of how loud the restaurant gets...its like you see this woman singing but you dont even hear her its like...why is she up there O.o...  

    also they have a really small parking lot...i think it has a total of 8 spaces?...could be less... so parking can be a bit  challenging if you go there around dinner time since the only place to park are in the residential areas.

    confusing vibe/atmosphere and drunk regulars...i guess no place is perfect... right?

    But i know ill be back since the place has GREAT FOOD & SERVICE!!!

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  • 0

    As the place gets bigger, service really suffers. I also remember the food tasting better.

    I ordered a dish that was supposed to have crab in it, well it was imitation. When I asked the waiter about the imitation crab, he just shrugged his shoulders.

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  • 0

    I really love this place and it's a must visit for me everytime I'm in the area.  They have a dish called Tampiquena which I am in love with.  It's a very tender peice of skirt steak(I think) cooked to order served over potato fries with beans, fresh guacamole salad, pico and a cheese enchilada w/ green mole sauce.  WHOA!!! everything blends together and the fries are an absolute must in this dish!

    First of all their chips and salsa are served fresh and the salsa is nice and spicy as it should be.  The Margaritas are very good (not cheap) but very good.  The wait staff does a nice job of helping each other out when waiting the tables, sometimes I get three different waiters/waiteresses stop by in one sitting.

    They also have a daily special board

    Review Source:
  • 0

    1) My daughter found a piece of cracked plastic in her food. The cracked plastic was the size of your fingernail/bed.
    2) When we told a server, not ours just whoever we could flag down, they replaced our order (which we didn't ask for) and did not even apologize.
    3) Our actual server only came back to give us the bill and ask if we needed a box.
    4) The food was alright but just tasted worse as our dinner went on b/c the service was so lacking.

    They still charged us for the plate of food w/the plastic in it.  

    Will never come back. And will never recommend this place to anyone.

    Review Source:
  • 0

    expensive.

    Chips and salsa were good. Salsa was pretty spicy.

    Crab Enchiladas were good, but should have more crab for what you pay. Only had 1 lump of crab, and the rest were shreds.

    Skirt steak dish was okay, friend asked for medium and it was just WELL DONE.
    My other friend ordered another steak dish and he ordered MED RARE, and his was overcooked and extremely SALTY.

    Had the dangerous margarita, pretty good. It made me have the asian glow but I wasn't even buzzed. lol

    This place is just okay, I think they need to work on their service if they want to charge so much for this food. Had live music, but didn't really enjoy it. sorry.

    Review Source:
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