Flap Jack Pancake House

Ambiance: Classic breakfast-joint feel, nothing really outstanding here.

Service: Five stars in this department, very friendly and attentative.

Food: I got the sunrise which was biscuits & gravy, 2 links, and 2 eggs. Biscuits were moist and buttery and covered with a meaty sausage gravy which wasn't too salty. My sunny-side up eggs were perfect and the sausages were solid although I could have used a little stronger sausage flavor. Coffee was also surprisingly good. Fiance had the farmhouse benedict which is basically a LARGE country fried steak served on a biscuit with the same tasty gravy on top, an egg, and crispy hash.

Overall this place is awesome, very solid food for a great price and served by friendly staff. It's certainly not pushing any gourmet boundaries (except maybe the flapjacks i didn't get to try) but it's good 'ol home-style cooking which fills the belly. I'd gladly come here again.

If your not accustomed to fine dining this place is AOK. Not real maple syrup. The wait staff very friendly and service was good.

I love the homey feel, great prices, generous portions, and nice wait staff. First of all, this restaurant is what it is, and you get what you should be expecting; its a mom and pop-type breakfast and lunch only diner. The inside of the restaurant is cozy, clean, roomy, and inviting. The staff are all incredibly friendly and you get personal attention even during the weekend morning rush. The food is not the most incredible, but everything tastes really good and you get plenty of food. If you're in Plainfield/Avon area, this is one of the best places to eat breakfast. Better than the Cinnamon Rooster in my opinion, with a lot more charm. I also like that its a locally owned place and not a chain, which can be hard to find out here. The prices are good, the restaurant is clean, the staff is friendly, and you're supporting a local business when you go. I would recommend the pancakes (because they're huge, fluffy & tasty), a breakfast sandwich on a croissant, or one of their skillet omelets.