Magic Jug

Great food!

My latest "friend" told me about this restaurant across from Merrimac Park. It is small (10 tables) but very inviting and cozy. Well, I am not here for decor but to try Ukranian food made from scratch. The first thing I noticed is the kitchen which you cannot avoid seeing. The "lady" cooks are busy preparing the days fare. It does help to know an Eastern European language. My friend knows Belarus, Russian, Polish, and German. All of our bases were covered.
She suggested we start with Pickle Soup/Solianka. Made in a beef broth are the pickles, chopped smoked beef and finely cut carrots. The bowl was substantial and delicious. We also ordered cucumber and tomato salade. Our entrees differed. My lady ordered the Pechenia, roasted prok with potato pancakes. Pork is the most popular meet in most of eastern Europe. Pigs are more abundant than other meats. I had the Shashlyc which is seasoned pork in a rich sauce with tomatoes, mushrooms, onions and green peppers. Great! We passed on the Golubtsi (Golombki or stuffed cabbage rolls) and Nalysnyaky (I call them crepes) with varied fillings.
At reasonable prices, we will be back to try other items on their menu.
It is that great out of the way hideaway that you don't want the multitudes to know about. We will return.
JohnnyChitown