Margaritaville

went there for a friends birthday the other month. The food was Fantastic., but the we meet the staff. Our waitress sucked the food runner was leaning on us while he was serving food. The worst part we told them three times about the birthday and when it came time for the desert nothing happen. On our way out we wanted to talk to the manager and  she tells some joe shmo go talk to him i dont have time to deal with him..
really bad service but overall go there for the food

What is with the Resorts Margaretville.  While the drinks are great, my Fish Tacos just plain sucked.  I don't know how you screw up fish tacos, but here's a description.  The fish itself was grilled grouper and the best part of the dish if you could find it buried under about a pound of milky slaw and wrapped in a stale tortilla.  Maybe I should have stuck with the cheeseburger.

As a side note.  We sat outside on the boardwalk all the way at the last table.  The waitresses kept walking by us, around the little fence barricade and around the corner to catch a smoke!  Really? That is really low class.

They can do better.

I've heard so much about Margaritaville, but I've never had the chance to try it. Since its pretty close to the hotel I'm staying at, I decided to give it a try. My friend and I were greeted by an extremely cheerful hostess, but it went down from there. After we were seated all of the waiters & waitresses (and there are many) passed by my friend and I without even looking at our table. Fifteen+ minutes later we flagged someone down and said we had no waiter, water, silverware, nothing. Then we got a waitress who was extremely nice, I believe he name was Jowana. I ordered the coconut shrimp and my friend ordered the jerk salmon and spinach & artichoke dip. I tried her dip and it was so creamy I couldn't eat another bite..I couldn't even taste the spinach or artichoke. My friends' salmon came out burnt and my coconut shrimp came out sweet, the mashed potatoes that were on the side tasted like they came from a box and lacked salt, and the vegetables (green beans and a single red pepper slice) were practically uncooked and definitely unseasoned. My friend showed our waitress the burnt salmon and she was brought another by a server named VJ, who didn't even have the courtesy to  look at us as he practically slammed the dish on the table. I usually don't review restaurants, I just post pictures, but I had to write about my experience as soon as I got back to my hotel. The only nice part was our wonderful waitress Jowana.