The food is not up to par, went twice and the tables were empty, but everyone can have a bad night so that is why i went the second time...i was wrong. Â There is no way someone with food prep experience is in that kitchen. Â I got huge overcooked slabs of steak piled up on another huge crouton. Â Extremely dry anf the knife couldnt cut it. Â I had a boat of gravy which i surmise was magi sauce and not gravy. I would suggest that the owner(s) start eating there to see for themselves.
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