Went last night to celebrate my birthday. I reserved the table in the window for a party of 8. When we got there, nothing was set up. After we asked to have the windows opened and the table set up, the staff got right on it. Food was very good!! Â Lamb meatballs, cheese platter, fried calamari were great starters. Steaks and pastas were satisfying entrees. Disappointed that they ran out of scallop and swordfish entrees at 8pm????? The tuna substitute was excellent. DRINKS WERE WATERED DOWN BIG TIME and a huge disappointment. Bartender was pretty terrible all around...She was SO SLOW. Our waitress was very sweet and attentive though she commented one too many times on how much food we ordered. (Why did she care? We were drinking and eating AND SPENDING $$) DJ stunk when he finally showed. All in all 3 stars overall.
Review Source:I like the ambiance of the place. I like it because it's never too loud or two crowded during happy hour or just meeting a friend for dinner, Bartenders are friendly, know their stuff, and are acomodating. Food is good but some people might say its pricey. Their tuna tar tar is my favorite as is the Creme Brulee. There are organic choices as well.
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