Nothing special about the decor, but there is something special about the place.
Got in at 7PM on a Friday; seated immediately. Â I ordered the smoked tomato & goat cheese dip, a glass of wine and fettuccine alfredo (mostly to benchmark the food). Â The appetizer came in minutes, followed by a caesar salad then the main course. Â The sequencing was a little off, but not really a big deal for a restaurant in this price range.
The goat cheese dip was really quite good. Â It came with a loaf of bread as well. Â All in all it was more than enough for two people (perhaps too much for two). Â
Before I could get too carried away with the dip, the Caesar came. Â It was delicious: dressing was very creamy, good flakes of parmesan and large "croutons" (unseasoned hard bread basically). Â Despite the miss on the croutons and no offer of ground pepper (again, quite forgivable), it went down quickly enough to refocus on the dip and wine.
After a few more bites of dip the main came. Â It was a perfect portion presenting very well. Â That went down nicely too!
Now, all in all the food was higher quality and portioned larger than I expected, however, the staff made all the difference. Â I asked for recommendations on every aspect of my meal and was given a nice variety of options - even on wine.
Speaking of wine, and I'll admit I am not a connoisseur, their wine list was larger than their menu. Â I was quite pleased with what all was available. Â If I lived in the Indy area I would definitely take advantage of their "club". Â I'm sure if you go there you will learn about it, but it seemed well worth getting discounts for "repeat offenders" of their wine list.
Overall, I am quite pleased with the place. Â The staff to ratio was above average, all were quite friendly and my experience was good. Â Even the other diners were raving about everything from spaghetti and meatballs to lasagna. Â Definitely worth a try, and I will likely revisit when I get back to Indy.