Bok Choy

First time eat here and the food is good and the service is great.

To add to my last review... Not good!? They have great food but unlike other Asian places VERY cheap with there portions!! I brought it to their attention about my Mongolian Beef being ALL onion- which had happened before and you'd think I'd learn, but nooooooo!! So I order it again because it very good but what maybe 5 strips of meat and the rest all onion!?? I complained to our waitress and she said well that's the way we do it!? No more beef, nothing!? You should have enough to take home and enjoy it later not barely have enough to eat while there dining!! Don't think we'll be back! Now my search for my local Chinese place continues!!

It's hard to miss the sign, but up close I though the place was closed. It wasn't, walked in and pretty bare, But the dining was clean and pleasant. Got seated along wall and bench had pillows, most likely per request bc it def hurt my bumbum. Gyoza was good, cabbage in the egg rolls was kraut-ish. Sauces were sweet and fruity without much bite.

Service was great, apps came out fast as lightening.  I even asked for two different fried rice options to be combo'd (shrimp and Veg).  My boo ordered sushi and he said it was good, but it came out so fast that he pretty much finished before i got my dish so they probably could have timed that better.  

Sooo I get my food and I asked for extra spicy (an option on the menu) and i think they thought i said no spice...bummer.  Also shockingly, the shrimp was slightly uncooked. i don't play that game and since my boo already ate, i boxed it to go and went home and cooked the shrimp and added cayenne, no foolin'