This is a 3.5 star local restaurant. The service is young but they try. The food is lacking a little something but they tried. The intention here is good. With a little something extra added to the experience it could be a solid 4 star joint.
The atmosphere is pleasant: exposed brick, bistro tables, and a a few booths.
I had the mushroom arugula risotto with balsamic reduction. It was really quite good. The mushrooms were pleasant, the arugula was a great touch of peppery bitter, the rice was creamy al dente, and the balsamic was a perfect touch. Mom had a panini that looked just ok and she said it was as such. It was served with a small cafe salad.
I feel like the dishes are lacking some oomph here as well as the service, but it's a-okay in my book.
Service is average. Â Their intention is good, but their attention is elsewhere a lot of the time. Â I've had to flag down a server a few times, unfortunately.
The overall ambiance is nice, and I quite enjoy it. Â Big glass windows, higher-than-average ceilings, and the French bistro appeal is definitely there. Â Too bad their food isn't amazing.
Chocolate Croissant... Average/below average. Â Granted, I had this in the late afternoon, so it might've not been as fresh if, say, I had gotten this in the morning. Â Nonetheless, when I purchase a baked good, especially a croissant from a French place, I expect it to be fluffy and flaky. Â This was more on the stiff side, and the chocolate inside was on the hard side as well.
Steak Frites... Total letdown. Â The demi glace was NOT good. Â Demi glace should enhance the flavor of meats, not ruin it. Â This ruined it. Â Although, the hanger steak itself was tough. Â And the pommes frites were just okay. Â I don't recommend this
Chicken Schnitzel... Average/good enough, but could have been better with more seasoning. Â I added salt, and it was good enough. Â Some of the asparagus was too charred for me, but the flavor was good. Â Again, the pommes frites were just okay.
Half Roasted Chicken... Good. Â Well seasoned, well cooked, perfect portion. Â The mashed potatoes and veggies were okay, too.
Fried Mini Donuts... WINNER! Â They are cooked fresh because everytime I've had them, they arrive so warm! Â The presentation for this dessert is very nice, arriving in a coiled metal thing that spirals to shape like a cone, paper inside (to catch the oil), and it's filled to the very top. Â This portion is huge and a very good value. Â Also comes with two dipping sauces: chocolate and some berry sauce (possibly raspberry).
Although most of the food items I've tried are just okay, the Mini Donuts are enough to keep me coming back. Â Hopefully, I'll eventually find a savory dish worth ordering again.