I have been going to this place for over 20 yrs and it has slowly declined in food quality and customer service. This last time the fries were undercooked, still white and a bit crunchy. The place was so thick with frustration between the cook and one of the other waitress (not ours) She was pissy and ranting about another waitress along w/the cook, she took out her frustration to the waitress that was trying to help her because of the cooks mess up and she snapped at her then that waitress was walking around talking out loud. It was a mess, bad timing I guess. As far as our order our waitress was nervous but got our food corrected. I approached the manager I guess? (The guy w/the bad hair doo) and his smile was immediately wiped off as soon as the words of critique came out and he turned away from me. I was very surprised that he didn't want to hear feedback that was more of a suggestion to talk w/his cook, I'm in customer service and I approach w/a calm and informative attitude as I would appreciate for myself. I will not be going back as this is not the first time in having a a negative experience
Review Source:Came here with my significant other. Â I asked for a dish with 1 egg (option of one or two eggs)... Waitress came back with dish with two eggs and I didn't notice it until I took 2 bites of my course. Â Two eggs costs a little more than 1 egg... Dunno if she did it on purpose to take make more $ for the place, but I didn't bother to complain since I already ate some of my dish.
The coffee was disgusting, too. It tasted watered down as hell. Â Boyfriend says it tastes like "recycled" coffee; left over coffee saved from customers and dumped into the coffee pot.
You're better off making breakfast at home. No idea why this place is raved about so much.
Stepping in to The Breakfast King is like time travel-the wood paneling, orange vinyl booths and rotary phones near the one stall restrooms evoke a nostalgic feeling.
The service is always decent, the food is always decent and the waits are never long.
Expect your typical greasy spoon fare and some top notch people watching!
Late dining reigns at Breakfast King, by Daniel Alvarez, 1/23/13
--
The best way to cap a night on the town is hitting up a local diner, and none is better than The Breakfast King.
Located on the corner of Santa Fe, and Mississippi, The Breakfast King is open 24-hours a day, and is the perfect place to welcome that group of late night diners with open arms, and loaded plates.
As you cross the threshold of the establishment, you will be stunned by the mouthwatering aromas, teasing your nose and stomach.
Finding a seat is never hard at The Breakfast King, because its dining room is so huge. There is nothing standing between you and that savory dish you can't wait to devour.
The courteous waitstaff is welcoming and friendly, with service second to none. From the moment you walk in you'll be treated like a king in his castle, and the staff is always willing to offer suggestions and accommodate any request you may have.
As should be expected in any diner, The Breakfast King offers fresh coffee and tea sure to give you that late night caffeine boost. And the excellent wait staff is always available to refill your cup so that you aren't left wanting more.
With the entire menu available at any time of day, you are sure to find something that hits the spot, whether it's breakfast, lunch, or dinner.
Nothing beats a spicy breakfast dish after a long night, so start with a little sample of the southwest, the Santa Fe Sunrise ($7.45). Prepare yourself. This breakfast treasure comes with potatoes and onions fried together, two eggs how you like them, cheese and chili, all piled on top of each other. The result will bring you to the brink of oblivion with each bite as the flavors wreak havoc on your senses.
The Breakfast King uses fresh ingredients, like Idaho Potatoes in all its hash brown and potato plates, prepared in house daily. Everything you eat is the freshest food available.
But if lunch or dinner is what you're craving, The Breakfast King has you covered.
Choose from a wide variety of burgers and sandwiches from the lunch menu, or go full on dinner with the USDA Choice 16oz T-Bone ($14.50). Either way you're sure to be fat and happy after you've cleaned the plate.
The next time you find yourself stumbling out of the bar, barely remembering whether or not you got that certain someone's phone number, and the only intelligible thought in your body is that of hunger, ask your designated driver to take you to The Breakfast King. The next morning you'll be glad you did.
I've been frequenting The Breakfast King for 3 decades with my family. Â Now my kids take their kids! Â It's a down home, blue collar diner. Â If your looking for looking for egg white, vegetarian style cuisine with soy meat on the side......this ain't it. Â If your looking for a good old fashioned country breakfast like Grandma use to make, and is ready within 10 minutes or less...this is the place. Â The price is right, the atmosphere is comfortable and the waitresses are the best.
Review Source:I recently decided to try the Breakfast King after reading all the good reviews. Yes, it is very orange and looks like it came right out of
the 60's or 70's, but I loved how friendly the waitresses were and treated us as if we were regulars.
The food was served hot and very fast. The portions are huge and it was just what I expected. This is just good, tasty food, nothing fancy. I had a huge burrito that was so good and the green chili was really well flavored with just the right amount of pork.
I will definitely go back daytime, nighttime or any time. I love that it is open 24/7.
Portions generous. Waitstaff friendly and attentive. The unattractive white uniforms need to go guys. Atmosphere outdated and dangerous parking lot. Food average and on high side for diner but keep in mind the portions are large if that is what you are looking for. Coffee iccky so avoid that. I probably wouldn't go back here but not for lack of hardworking staff which was very obvious.
Review Source:OMG their food is delicious! Â And HUGE portions! Â I had chicken fried steak with gravy, two eggs, potatoes and biscuits.
The gravy is perfect in every way: not too salty with big chunks of sausage. Â In a word: Heavenly. Eggs were cooked perfectly. Â Potatoes are FRESH, not some pre-cooked frozen thing. Â CFS was flavorful and moist. Â And the biscuits were so good, I checked the kitchen to see if Grandma was in there.
And I got the whole thing for $10, which included a large orange juice. Â Incredible.
I thought I left a review here months ago, but can't find it. Maybe it was filtered...or maybe I was so traumatized by the horrible food that I forgot to write it. Who knows...
I came here because of the way people in Denver seem to go gaga over this place. It has a pretty solid 4 star rating and that should be an indicator of the quality of food, but it also might be an indicator that most of the patrons are just hung over or still drunk from their night out.
The coffee was swillish, the hashbrowns were mushy and seriously underseasoned, the green chili should've been called green salt soup and the eggs were over cooked and rubbery. I'm sure they would've bounced if dropped on the floor. And the fact that everything in this place is bright 70s orange really makes me wonder how the drunk and hung over can handle being there for more than 5 minutes at a time without their heads exploding and stomachs protesting. Oh, wait. Maybe it's to distract them from the horrible food. I guess it's working.
The only redeeming quality at the Breakfast King was the waitress...very charming and full of character.
Step into the 1970s and enjoy some old school diner food. It is open 24 hours a day, 7 days a week, and has traditional diner food at unobnoxious prices.
You won't get a lot of bells and whistles at Breakfast King, but you will get greasy and delicious breakfast options.
I am a fan of the eggs, hash brows, and toast route. I know you can get that anywhere, but here, it will be extra buttery and unhealthy. It is great for soaking up a hangover or some of that booze at the end of a late night on the town.
What's not to like about this Denver breakfast staple? It's a good ol' greasy spoon and is large enough that even on the busiest of days or nights you won't have to wait long. They serve both breakfast and lunch 24 hours a day, there is always a special and it's easy on the pocket book. I usually go for breakfast and have never been disappointed with my two eggs over medium, bacon, hash browns, and wheat toast for less than $6.00. What a deal. And there's just something about that home town diner feel that I just can't pass up.
Review Source:I heard a lot about this place from my sister-in-law but I don't think it lived up to the hype. It's ok, but I've certainly had better breakfast at better prices elsewhere.
My wife and I are vegetarians, and she wanted the Santa Fe special. It's grilled potatoes, onions, cheese, eggs, and chili. It comes with pork chili, so she asked for bean chili. Nope, don't have it. She asked for diced green chilis. Nope. She had to settle for salsa, which was clearly from a jar. The "butter" we were given was "whipped spread" in packets. Flavored soybean oil, is what it was. (I looked.) Gross.
My veggie omelet was ok, but it was not at all light and fluffy. It was very flat and dense. Not cooked with any real skill or care. The hash browns were overcooked and kind of mushed into a patty which was black on one side. The sliced tomatoes that came on the side were atrocious. Really bad. About the only thing I really liked was the rye toast.
The decor is old and bad, and a bit grungy.
On the bright side, the server was friendly and quick.
It's been around forever so maybe it gets good reviews because of nostalgia. The food just isn't that good. I've been twice and it was mediocre both times. Sorry, BK.
They don't call themselves the King for no reason. Unlike some restaurant chains that refer to themselves as the king, The Breakfast King really does live up to its reputation. I love diners and I loved this place. It was nice and cozy, inexpensive, and delicious. You won't leave here hungry either! I ordered the burrito supreme, which intrigued me with its name alone. This burrito was enough to feed a family and was probably bigger than a newborn baby. It was stuffed with all of the essentials (peppers, eggs, onions, sausage) and covered in green chili. In addition to the burrito, I tried elk sausage (Not bad!) Whether you are hungover, hungry, starving, or just plain want to visit a nifty diner, The Breakfast King is the place to be.
Review Source:Discovered this place through Livingsocial. I had never been there but it sounded great. And a savings of $6 bucks on a meal is not bad.
The place is not near us at all. And with all the construction on I25 it was a little hard to find. But we got there. Â Looks small from the outside. Once you get inside, it's a lot bigger than expected. Â The orange seating really gets your attention. And the waitresses wear old time white uniforms. Super cute.
The food...Lord oh Lord! Hubby and I both ordered the famous breakfast burrito. Mine with green chile. Hubby just plain. We both agree it was delicious. I ate half and ate the rest the next two mornings. I still can't believe my hubby at ALL of his. LOL!
The coffee...was horrible. They need to invest in decent coffee. Too watery.
I would definitely come back.
The green chili burrito is no joke! Zenda and I went there at 6 something in the morning to fortify ourselves for the Wal mart trip. There was the cute waitress holding court with her early morning regulars but she saw us come in  and attended to us right away.
Since neither Zenda or myself had been there before we put ourselves in her hands. Cherri, I think her name was, recommned the green chili burrito and the the buscuits and gravy. There was so much food! It was all delcious and I woud go back there in a heartbeat. Also, check out the cute retro register at the front.
Breakfast King -
easy to get too, good prices, good food, good service.
Menu - big, varied, a little bit of everything.
Food - good, just plain old good food. You know you are going to get a good meal when you eat here.
Prices - good. Seriously, good prices.
Interior - crowded, but they need the table space, as they are always, always, always busy! A throwback to a "not so busy" time. Fun!
Service - very good, and man, do they have to be! Lots of people go to this restaurant, as it's just plain good! The wait staff works their you know what off. Excellent service!
Food - good, just plain old good food, and plenty of it! Oh, sorry, I already mentioned that. Seriously, good food, and lots of it!
Parking - their own lot, but it fills up fast!
So, go! What are you waiting for!
A vintage diner feel -- and they really love the color orange here. The servers wear old-school white uniforms. That's pretty neat. A plethora of menu items, usually common for a place that's open 24 hours.
Many Yelpers reviewed this place and praised the breakfast burrito (with ham, egg, potatoes, etc.) that's smothered in green chili. Guess that was an easy choice. At $8.95 and generously sized, it was a pretty sweet deal.
Yup, that's one damn good burrito. Panda-dancing good. The best part was the smothering green chili; it had a noticeable kick that I hadn't previously seen in other green chili concoctions. Also, big praise for the perfectly cooked potatoes. The exterior had an amazing browned crispiness that I wish all browned potatoes had. The ham lacked that mouth-watering smokiness I crave, but still left me a happy panda. No question, I'd get this again.
The coffee ($1.75) was pretty watery, mostly a lifeless, darkened cup of coffee essence. It's also very lukewarm, not fresh-piping hot. Would they allow me to zap the coffee in the microwave or something just so I can torch my taste buds? At least unlimited refills is a positive. I don't believe pedestrian coffee is a death blow for a diner/dive joint.
Overall, it's still a good place for that breakfast burrito. Unsure what else I'd get here, but hopefully it would be just as satisfying!
The booths are orange vinyl, the panels wooden, and the waitresses in traditional 70's garb, or what have you, with coffee pots glued to their hips. The servers are sweet and friendly and sassy, and everything you would expect, and the owners are great. 24 hours, 365 days a year, the King is there for you with thin coffee and an endless laminated diner menu.
I come here alone on weeknights to read sometimes because it's quiet and no one really bothers you except to refill your coffee every once in a while. I haven't tried very much outside of the standard english muffin, toast, bacon, pancakes, etc, but the atmosphere alone is enough to keep me coming back.
The Breakfast King reminds me of a good ol' Southern diner, a place I might have eaten at in my childhood in Tennessee or my young adulthood in North Carolina. There's something about the lighting at night, the vinyl booths, the waitresses... that feels familiar like only childhood memories can.
The coffee is diner coffee, light and the type that I have to drink with cream and sugar.
The plates are greasy in a delicious way.
The waitresses are sassy in their motherly way.
And they serve breakfast 24 hours a day.
I had a hankering for breakfast for dinner this week so Sir Nicholas took me here to satisfy that craving. I had an order of pancakes that were just what the baby ordered and a side of crispy bacon. Be aware that you have to go here wanting to eat food that is not good for you. Blueberries in a pancake are frozen. A side of fruit is canned pineapples/pears/peaches. Breakfast burritos are the size of Qdoba's dinner burrito and smothered in cheese and green or red chile. Â Put all that aside and focus on indulging in food that is bad for your gut and good for your soul.
And the people watching at night can be seriously fantastic.
Great diner & breakfast place. The club sandwich is really good. Not stingy at all with the bacon. The ham that came with breakfast was a huge grilled bone in ham steak. It was great. Open 24 hours, so a great place for late night munchies.
My only gripe is that when I was there last Monday, my waitress brought my food then decided to end her shift and go home. Not refills or anything. She apparently didnt tell any other waitress I was there. When I was paying my bill I saw her standing by the back door running her mouth. I wont let that keep me from going back, back I gladly withheld a tip from anyone. I would definitely recommend.
This is one of my favorite weekend breakfast places. Food is pretty good. Prices are pretty good. The waitresses are friendly and willing to cater to my pickiness. The coffee is decent.
Try not to sit near the middle of the place by the kitchen door. The staff is very loud as they dump all the dishes from clearing tables. This is especially true of the silverware.
Eggs benedict, mmm.
I'll skip the decor and ambiance mentions and get straight to the food. Â I've been here quite a few times. Â I didn't have to even look at the menu today, I went there for one thing. . . .
Eggs benedict with extra crispy hash browns and lot-sa hollandaise. Â The waitress brought me out a bowl, yes a BOWL, of extra holladaise on the side! Â I'm not gonna even lie, hollandaise (in stead of kechup) on the hash browns is REALLY GOOD! Â (I don't even want to know what my caloric intake for breakfast was, not to mention the cholesterol!) Â Coffee (if you can call it that) refills came so often, I had to constantly tinker with the coffee to cream to sugar ratio to make it tolerable.
The portions are HUGE, service is fast and friendly, but abrupt. Â Everything is under seasoned, but, hey, you've got salt and pepper on the table, along with just about any condiment you could ask for. Â
Quick tip: Â Try the chicken fried steak with mashed spuds and country gravy on everything! Â You can go the 6oz route or, if you're hungrier, for only two bucks more, get the 11oz. Â That's seriously a lot of food, for not a whole lot of dough.
Remember Mel's Diner from television?  Okay if you're not  THAT old then how about the diner from Pulp Fiction?  Well... this is it.
This place is a throwback in time to the diner days of yesteryear. Â The spunky apron-wearing waitresses with the pencil in the ear like Flo ready to take your order and walking around poised with kettle in hand to keep your coffee cup filled. Â It's a cliche but that's why they are the King. Â
I'm not particularly a hot breakfast kind of guy. Â I'm more of a cold cereal man myself but holy shit... this good! Â The hash brown potatoes are the best I've ever had. Â EVER. Â Made from big, thick spuds, not some greasy diced up hashes. Â The buttermilk pancakes were delish. Â This place gave me an oralgasm.
THIS is the place you come to for a damn fine breakfast ANY time of day or night. Â Open 24/7. Â Not IHOP or Denny's so don't even bother. Â You come and pay your respects to the King.
Hail to the King, baby.
Gotta love dive-y diners! Try the Supreme Breakfast Burrito ($9) - As the waitress put it, "it's as big as you and me" - and it was! The burrito is stuffed with bacon, ham, sausage, eggs and potatoes. Then it is smothered with cheese and delicious pork green chili! The waitress we had was very nice and attentive.
Haven't had a chance to try anything else yet but we will definitely be back! Gotta love the bright orange vinyl  :) Good for a late night fix - It is open 24 hours.
The conveniently located 3am breakfast joint.
So, the food isn't great, but it's not terrible. Stick to pancakes and eggs and you should be fine.
This place is an absolute zoo at 3am after the bars close, but A) its open, B) its on the way home no matter where you are going to or coming from and C) they know they are the 3am breakfast go-to spot, and they are tolerant of the crazy drunk people in there at 3am.
So, not a destination, but convenient for the late night munchies. I never think, "hey, we should go to The Breakfast King", but somehow we end up there.
This place was okay. Â I ordered the special that consisted of eggs, hash browns, and biscuits and gravy. Â While the breakfast was good, it wasn't anything special.
We decided to try this place after hearing Snooze had an hour and a half wait. This place had no wait. It was simple and satisfactory. Our waitress seemed overwhelmed and distracted. She took forever to show her face and was sloppy on the refills.
My significant other loved his country ham and said it was some of the best. So, if that's your thing, try this place. For good eggs and biscuits and gravy, I wouldn't recommend it. Â However, for no wait and quick food to cure a hangover, this place is great. Just don't expect to be wow'ed.
Solid, no-frills diner. Â It was crowded when I went sometime after midnight on a weekend. Â I got an omlet and hasbrowns and wished I was dead afterwards (because of the grease, not spoilage)--a sign of a proper diner breakfast.
The service was good for how busy it was.
Overall, a very solid but average experience. Â If I ever need breakfast in the middle of the night, I'll drive the extra couple of miles and go here instead of Denver Diner; their food always gives me the runs.
Classic 24 hour diner! Driven by this place a bunch and finally stopped in for breakfast this Sunday morning.
Menu is extensive with a bit of Mexican twist. Took us a while to review the entire menu but we finally decided. Denver Omelet with Sausage and Hash Browns links and French Toast with Elk Sausage. Everything was great, large portions, well seasoned, and exactly what you would hope to get at a Diner. The Elk Sausage was really yummy and totally worth the extra price. Denver Omelet was huge and very delightful.
Ambiance is so retro, orange booths, vinyl walls, old school lighting, and super vintage register up front. Waitresses are so sweet and have wonderful sense of humors. You get the sense that this place is a like a big family and we were a small part for a time this morning.
Unlike everyone who has commented about their damn orange seats and their damn good burrito, I will try to be a little different despite our similar experiences.
I was suprised by the outside. It looked pretty ghetto but trust me, don't judge a book by its cover.
The menu was overwhelming (in a good way). So many options.
Yes, we HAD to try that Supreme Burrito that everyone was talking about. It was almost $9 for a huge ass burrito stuffed with potatoes, ham, sausage, bacon, eggs, and topped with melted cheese and green chili (which is SO GOOD). We asked that the ham be taken out because we thought it would be too meaty. But that didn't even seem like it would have been the case. We shared it and it was the perfect amount.
The only problem I had with it was that the burrito seemed a little lukewarm and I like my food hot.
We also got fries which I thought were perfect to my taste (at least with this burrito). It wasn't salty and they were hearty pieces. We dipped it in our burrito chili sauce. I could tell the chili fries would be a wonderful option for next time.
Our waitress was super enthusiastic and great, even at 1AM.
Lub that it's open 24 hrs but sucks that it's in the middle of nowhere :(
Best breakfast burrito of my life.
They're smothered and delicious. It's the only thing I get when I go. It's always packed with loads of people but they still manage to squeeze you in somewhere. I love that it's 24 hrs so it's a great place to go after you've been out all night. Great breakfast food and friendly staff, wish it was closer to downtown!
24 hour diner done right.
Quick service with all the hun, doll, whatcha havin service you love and expect from a joint like this.
A long night of dancing and drag queen on the other side of the tracks are sure to get you hangry at 3am. Thank goodness Breakfast King is the king of late night eats.
Food is good diner food. Menu is huge, portions are big and prices are just right.
Our group ordered a variety of eats and all of us really enjoyed and it was not just bc we were famished beasts.
I had the B&G breakfast plate that came with eggs (your choice), choice of meat (I had BACON), hash browns and a juice. Everything was tasty and hit the spot.
I'm telling you if you are in need of eats at the better part of the wee hours of the morning visit the King and you will feast like the king himself!
When I saw that The Dead Weather had a tour stop in Denver on a Saturday night, I knew that show had the potential to be the centerpiece of a wild night. The day of the show was a scorching hot Saturday afternoon. Around 4 PM I decided to get things started early so I left my house with everything necessary to go on a total bender -- $160 cash, 2 Â 1/2 very large joints, a ticket to the show, keys to my bike lock, and other miscellaneous crap like identification, a phone, and a way to blow out my eardrums further by listening to music the whole way there.
So off I went on yet another adventure through town on bicycle. A lot of things happened. Much time was spanned. I got chased away from the Office Depot on Colfax by a security guard. Oh, and the concert? It was spectacular.
By the time I wandered into Breakfast King, it was getting close to 4 AM. I'm sure I looked like hell. It was pretty obvious that I was under the influence of something. I felt dehydrated, was finally starting to get sleepy and my hands were covered in grease. My phone was dead and I was into about the 19th mile of a trek on my fixed-gear bike that had no interest in keeping its chain on.
I knew I picked the perfect place to stop when I went into the bathroom and there was Gojo hand soap in the dispenser. It's the same stuff mechanics use. After fixing the chain on my bike about 4 times with bare hands they just happened to have the only substance that could possibly get my hands anywhere near clean. At the time it seemed like fate.
I wandered back to my seat at the bar and ordered a coffee, took a look at the menu but had no interest in anything on it. What I was planning on ordering wasn't on the menu. When the waitress came back for my order, I'd had enough time to prepare my words that I didn't sound like a bumbling, stuttering, drunken idiot.
"A friend told me I should try the Gary Lee Special," I said. She asked if I knew what it was, and I said. "Yeah, it's a Patty Melt and some other stuff." Wanting to be sure that I knew what I was getting myself into, she rattled off the details, and I assured her that it sounded wonderful.
The Gary Lee Special is a Patty melt served open-faced with Hash Browns, 2 eggs over easy on top, all of that is then covered in Gravy. Green Tabasco is a nice touch. I ate the whole thing, and it was perfect.
Three words " Gary Lee Special" is this a good thing or a bad thing? I'm still unsure but it was ordered by one of my friends that decided The Breakfast King sounded like the perfect thing to do after we say our goodbyes at the bar.
The Gary Lee Special is not on the menu but you can order this concoction even if you are not the infamous Gary Lee (bartender at the Horseshoe & Skylark who is loved by all). The waitress knew right away to bring out a patty melt topped with fried eggs, a side of hash browns and smothered in country gravy and green Tabasco sauce (see photo).
Does this meal save you from a hangover? I guess you have to ask Gary Lee. I had some scrambled eggs, toast & those delectable hash browns. The other reviews are true- The hash browns, friendly down to earth waitresses, orange decor, fast service, and interesting patrons earned a 5 star rating.
Late night or just craving some fried breakfast I know where to go.
Viva la Breakfast King!
Thank you to the diner Gods for the Breakfast King. Â Classic decor, waitresses that carry orders with attitude and ease, and 24/7 service make this place great for any time or situation. Â Partying til 4 in the morning? Â Sunday breakfast? Â Quick carry-out for dinner? Â Visit any time for the right food; the menu caters to every one (sobriety and attire notwithstanding).
I'm partial to the breakfast special, a sampler package of deliciousness that will either make your heart stop or make you fat if you eat too much. Â And I eat the whole thing, every time. Â If breakfast isn't your thing, the menu has just about everything any diner ever made, and there's always a special item (venison sausage breakfast burritos were memorable) if you're feeling adventurous.
This place is classic. Waitresses in crisp white uniforms with orange aprons to match the orange booths. They are quick, very efficient and Michelle (it was embroidered on her apron) was sweet and she wasn't even our waitress. They call you "Hon" and it is endearing here, maybe not in any other setting. The place is very clean.
I have never been in when it hasn't been jammed packed.
The ball-n-chain had a blueberry pancake sandwich with eggs and ham inside - it filled the entire plate and he couldn't finish it. There were real, fresh blueberries inside the pancake batter so they were warm and plump.
I had the Coney Island Hot Dog (shut up!) it was 10 in the morning. A dog grilled to perfection with char marks adding flavor. It was cut in half on a toasted bun then smothered with the "chili sauce" read: bean-less meat chili. On the side was a little plastic cup with chopped white onions and three pickle slices. Hot dog heaven.
They also have club soda, which makes me happy.
The entrance way is tight with people paying and waiting to be seated (there was a guy at the back who yelled at us "Two? Right this way" and directed us to our table.
It feels a little cramped to me. Oh, and it is family friendly place, so brace yourself if you go during the day. There was a kid shrieking her freaking head off next to us. The waitress brought a banana to shove in her pie hole *ahem* quiet the darling child.
Hail to the King!
Oh, BK, how many half-asleep mornings have I been awoken by your food? Â Breakfast King's 2 eggs, hash browns, and toast are standard fuel for a trip to the mountains, hangover cure, anything, really. There is no bad time for BK. Â
The hash browns, oh my god, the hash browns. Â Not shredded like Village Inn, the hash browns are fried chunks of potato that are just greasy enough to soak up the last of that half bottle of Jameson you killed last night. Â The food here is pretty cheap, too, which is a plus for a broke-ass college student like me. Â It's open 24 hours, so it's great for when you've got the munchies at 3.30 in the morning. Â You likely won't get shanked, either, since it seems there's always a pair of Denver cops eating up.
BK is the king, way better than Tom's or Denver Diner. Â Enough said.
The 5 best restaurants in the 2015 Denver Restaurant Week
3,611 Views | Category: Denver
The complete list of 2015 Denver Restaurant Week businesses
1,972 Views | Category: Denver
The tourists' guide to Portillos: 5 must have dishes
3,318 Views | Category: Chicago
Pho = Pronounced "fuh" not "foe" for pho-king sake
2,915 Views | Category: Denver
Indulgery selected to exhibit at Collision Conference
2,987 Views | Category: Press Releases
Not Logged In
BUSINESSES
Local Businesses
Near Me
My Favorites
SOCIAL
Blog & News
MY ACCOUNT
Login
Register
Contact Us
Add Your Business
