DePalma's

DePalma's is an east side gem and should be embraced by all who love a) Italian home cooking b) a pristine environment and c) quality service for a fair price.

We tried the home made ravioli and spagetti and meatballs. Both were very tasty. Both were enough to have next day for lunch (from a light eaters perspective only)!

Go, enjoy and mangiare bene (eat well)!

I'll be honest, I'm no food critic. I do know, however, that DePalma's makes a mean Italian dish. I've been here a few times and enjoyed everything I've had. Eggplant parmesan or pasta primavera, it's all delish. You can tell that they make each dish from scratch and the servers know all about the recipes.

They also offer a decent wine selection and some great beers too. Swing over to the east side and enjoy an Irvington original. You definitely won't be disappointed.

Every time I go to DePalma's I am blown away by the service and the recipes. Tonight I had the lasagna draped in Bolognese sauce and it is now pinning me to the armchair. Incredibly satisfying. I tasted the fettucine carbonara tonight and was likewise very satisfied. The wife and I treated the parents and they, too were impressed.

As others have mentioned, you will drive past this unassuming location and facade a dozen times before you notice it and likely dozens more before stopping. But when you do, you'll discover the joy many of us have found: that DePalma's is the real cannoli.