What I ordered:
-Chicken Quesadilla
-Artichoke Spinach Dip
-House Salad
-Rotisserie Sirloin with Mushroom and Spinach Ravioli
When you walk into Doolittles all you smell is chicken roasting over a wood-fire grill. The smell is amazing. Our group of 9 visited on a Saturday night, and although the parking lot was completely full as well was the restaurant we only waited about 20 mins.
The Chicken in the Quesadillas was that rotisserie chicken and was the most tender and smokey flavored chicken I have ever eaten.
The artichoke dip had huge chunks of artichoke hearts and was very flavorful.
My Sirloin was cooked perfectly and was paired perfectly with the tender mushroom raviolis.
Overall, I had an amazing visit with some good friends. If your ever in Minneapolis this is a must stop!