Golden Corral

I went to town on the buffet. Carlos, our server was awesome.
The guy runnin the steaks is dead serious about killer steak. Did i tell you
i went to town there? My goal is to buy a plane so's I can eat there every day after work, Maybe I'll just buy a franchise like those arab sheiks in the 70's who had dedicated wings at their favorite casinos.

Well worth the 2hr drive. I am familiar with this chain in the south.  My biggest fear of southern cooking in New England was put to rest though with this estabilishment.

Great service, Great food... this place was alot more laid back than the south, and lack the southern feeding freenzy (that's good thing)!

Josh was right on top of our drinks and dishes...  

Food was hot, plentiful and FABULIOUS! Sweet potatoes and dirty rice... MMMMM

Plenty of parking... and the place was busy but not packed and no line out the door.

For the two of us on a Monday afternoon, the bill was about $22 with drinks and eat like a king.

The only thing I can recommend, is with the current times, this place needs a recording or something. I called in advance to make sure this place was still in operation and there was no answer.

Can't wait to come back... worth every ounce of gas!

My Friends took me here After 6 Flags. I have to say this was the highlight of my day. The food here was top of the line in quality for a buffet place. The steaks were cooked to how you like it and lines move pretty fast. The quality of the steaks are the same as a steakhouse. The baby back ribs were delicious because they were crispy on the outside and juicy on the inside. The meat would just fall apart from the bones on contact with your fork. For about $10 a person, you can eat like a king. To bad this place is to far from me, but if your ever near Springfield tried it out.