Grand Victoria Buffett

For space and room to dine and sit with family it is not bad. I wish they had a better fountain drink selection. The coffee was very cold and tasteless.
When the casino first opened the food there used to be very good.
Occasionally you will get a good creme' brulee for dessert. But, mostly the dessert cakes are very dry and poorly made.

As for the food , everytime I have eaten there I have become sick with stomach flu. I feel its something to do with the food quality there.

The only thing I can say is the pizza is fairly decent, otherwise the food is fair. I know they tried things with having cutesy tiny iron pots with pot pie, lasagna and casseroles and it was cute.

I do not see the value in dining here.

I LOVE THE BOAT!!!!! Grand Vic wooooo!!

So maybe it's slightly nostalgic for me, my family used to go for the crab legs and my grandpa taught me how to crack the crab legs and all that jazz and I still think about it every time I go....and usually now I'm the one that has to teach whoever I'm with. I have a pretty legit technique.

Obviously I only go on Friday's for the crab legs. Why else would you pay like $26 or $28 dollars? I always start off with having like two plates of crab legs and then move on to the other food.

Gotta get a rare piece of the prime rib...delish. Not to mention there's everything else under the sun. Some fried rice, an eggroll, pizza, pastas....I know I'm forgetting a ton of stuff.

Then it's time for dessert. Cakes, mousse, bread puddings, fruit. I always have to have some ice cream and a cappuccino to finish it all off.

If I'm not dying because I've ate too much....maybe we'll go into the boat and play some roulette, but lets face it I go to eat!

The food is great ! Especialy the prime rib .I've been here a hand full of times and the only thing that disapointed me was the ice cream. It's really weird and not enjoyable by any stretch of the imagination. That's why I just had extra prime rib instead mmmmmmm:-)