I've eaten there twice now, and the food has been amazing! Â Most recently for Restaurant Week, I had the Duck and Andouille Eggrolls, Cochon de Lait Platter, and Beignets and Ice Cream, and I cannot say a single negative thing about all three courses. Â They successfully take Southern food and bring it to the next level. Â Huge fan!
Review Source:Last night's experience was horrible. Â I am very busy right now and can not elaborate like I want BUT I will say based on last night's experience with my young professional organization's social, this place will not last long. Â
They just got a new manager.....I don't know where he came from but he needs training. Â I was schooling him on menu, prices, advertisement which he ignored. Â
I'll tell ya more laters......