Pedros Restaurant & Cantina

A wait? Not for this chick. I have not had to wait more than 5 minutes. As a matter of fact, it is rare I wait at all. The staff is very friendly, the restaurant is clean and spacious and the food is super yummy. I love authentic food, and although it is not traditional, it is very close. The drinks are fabulous and they have a lovely decor. Plenty of parking is a big plus since it is very popular.

Sad day for my family.  We've loved Pedro's foods for over 25 years.  Mid Spring we noticed a difference in flavor and food preparation:  the brown enchilada sauce was sweet and pinkish colored rather than having that wonderful brown, earthy enchilada sauce flavor we loved.  Two weeks ago, we ordered steak fajitas.  The steak had little to no fajita flavor or juices and was placed with the veggies on a dry plate.  We always enjoyed hearing the fajita sizzle as it made its way to our table; this time no sizzle, no juices and no smoky aroma!  We did order a sample of the enchilada sauce, but it was still sweet and pinkish in color.  The last time we ordered enchiladas, we brought them home and scraped the sauce off into the garbage.  In the last four months, we have been back three times, all three times we've been very disappointed.  The prices have gone up too.  In the past, since we have been regular customers at Pedros, we know what 'used to be;' now we sadly taste the 'current difference.'  We will gladly pay for GOOD Mexican food, but Good-Bye Pedros for now until they bring back to the traditional recipes.

MEXICAN FOOD. YUM!!! Price.... Not so yum.

My chicken chimichanga was so delicious!! Came with side of Spanish rice and I chose black beans. Mmmmm. Plus guacamole and sour cream... Price of $13? Quite pricey I would say!

But it was so good... I devoured all of it. Chicken chimichanga all the way if its your first time!