Rustic Kitchen

I did not have the same positive experience, absolutely the opposite!  The host was"like yeah a table for 4", after finishing her conversation with her coworkers.  Our waitress was rude, spilled water on me after reaching across the table to fill everyone's glass, dropped our plates in front of us, and I was underwhelmed with the chicken special!  I would prefer Olive Garden over this anytime.  I wouldn't go back.  The steak restaurant is far better!  The bread was good but the dip was bland too!

Never again will I dine at this restaurant! My girlfriend and I went on a Sunday afternoon and we were able to get a table right away. Our waiter greeted us promptly and after our experience went down hill. It took him 15 mins to give us our drinks and bread. He explained the specials for the day which one was a rib eye that enticed me. When I received my steak it was cooked how I asked (medium). However, the steak was very fatty. More than what I expected from a ribeye. Not once did our waiter come to our table and ask how things were. After receiving our check, I was shocked to find the price of the "rib eye special". The meal was $45! I asked to speak to the manager. After explaining to him our experience he said "I can take $3 off your check." Bottom line...horrible service, mediocre food and outrageous pricing.

Delicious, delicious, delicious.

My boyfriend and I came into town to visit my mom. The three of us and my uncle came here for dinner before a little gambling. For a Saturday night they were exceptionally busy and when we called around 3 pm for a reservation the earliest seating time they had was 845- so I highly recommend calling and making reservations. We got there around 830 and were able to seat us immediately. It was absolutely packed with people and very noisy, but the seating is pretty cozy so it didn't hurt to just raise your voice a little to speak. Not only were the tables and booths packed with people but there were a lot of people at the bar as well. They serve a homemade hummus with fresh seasoned bread. I'm not a fan of hummus but this was actually really good. The bread was soft and warm too- I wish they gave you more because it was gone extremely quickly- especially because it took some time for the appetizers to come out.

We followed our guts, appetites and Yelp reviews and started off with Prosciutto and Fresh Mozzarella (delicious! There was chopped very spicy olives along the perimeter- so beware if you aren't a fan of spice- they are really east to take off. The presentation was really nice too, unfortunately we didn't take a picture), the Meatballs al Formo (another hit. The meatballs are small and it came with about 10 of them- perfectly spiced with a very nice sweet marinara sauce and tons of melted cheese. It was absolutely great), and the Arancini balls (another hit. My boyfriend and I are huge rice ball fans and these did not disappoint). We basically chose these three options because of you fellow Yelpers and you did not disappoint us.

For dinner my boyfriend and uncle both got the Grilled Hanger Steak. It was marinated very nicely and cooked exactly the way they ordered it. It was actually a really decent sized portion but they are it all. It also came with homemade fries that were covered in parmesan cheese with homemade ketchup on top. The fries were not as crunchy as we prefer but they were delicious and the cheese added a nice kick. The homemade ketchup was extremely sweet but good too- but  it should really be put on the side in the event that the guest doesn't like it, then it kind of ruins the fries all together, but you are given an extra side of regular ketchup. It also has a whole garlic clove that was roasted and was a hit.

My mom had the Shrimp Spaghettini- doesn't worry if you can't pronounce it; the waitress knew exactly what was being asked. My mom loved it- said the shrimp was extremely fresh and tasted very good. The portion was huge and my mom probably got about 2 more meals out of what she took home. I had the Baked Rigatoni and that too was great. The presentation was really pretty in an iron skillet and this portion was huge as well- I got an additional 2 meals out of my left overs. It was extremely (oven) hot, so be careful that you don't touch the dish and to give it time to cool before you start eating. I honestly have nothing bad to say about it.

The service was really good too. Our water glasses were always filled and I believe there are free refills on soda. We didn't order any special beverages so I can't comment on that. We will definitely be back there!!