I like this place, it is a chain and it is expanding into the east coast area-with a recent positive review in the WSJ where due to cost of real estate they put a 'walk-up-to-the-counter' place in Midtown. Â
This one is near my brother's home and their choice for a quick, inexpensive, excellent burger. Â It was clean, well run and full of cheerful people striving to help you. Â
I am also a near 'naked' burger person so it was easy to get my burger exactly the way I wanted it.
My nephews love the shakes (I am trying to be good so i stuck to the iced tea).
A three means this is on my short list if I feel like a good burger and don't want to spend much.
Heh heh, it feels funny to be reviewing a Steak N Shake, but why not? My East Coast transplant of a boyfriend felt that he needed to come here to fully experience the Midwest, and he's right. This is Indy's answer to the concept of a diner. Yes, I understand it's not a diner. And I also understand that it's not really as cool as a diner, but it's what we have, ok? OK!?!
Anyway, as far as fast food goes, I have to give Steak N Shake pretty high marks. On Peter's first visit, I demanded that he try the Frisco Melt, which is my personal favorite. The greasy, fried-tasting sourdough bread, the thin meat, the special sauce...glugh glugh glugh. It's fantastic. He was impressed. I also love the fries, since I like 'em skinny, and if I'm feeling particularly gluttonous, will top them with the deliciously fake-y cheese. Mmmmm. Then, if I really want to burst at the seams, I'll get a milkshake too. They're thick and cold and creamy and all around delicious, though I usually skip the maraschino cherry.
Peter, however, has a pit for a stomach, and the staff here was surprised, amused and appalled to see him eat two full steakburgers (both sloppy with lots of fixin's), plus a bowl of chili and cottage cheese. At least I can say that the snobby East Coast natives can appreciate some of our downhome Midwestern traditions.