We stumbled across this place on a Sunday afternoon and, while it was empty, we decided to take a chance and order a paella. We did not regret our decision. The paella was masterfully prepared with plenty of seafood and rice cooked to perfection (it was not under or overcooked). The chef informed us that every Friday he makes lots of paella and serves it on the house. Needless to say, when we came on a Friday night, the place was packed. Unfortunaltely, we were disappointed in service (we had to ask for our drinks more than once) and the whole experience left us wishing for more. Overall, a decent place to cure your paella cravings.
Review Source:Well, whoever I thought to be the owners (cause they said so) were just very small partners and they're not even there anymore.
Now, there's a new chef/owner. The food is all Spanish tapas, paella and sangria. Not like being in Spain but a decent and inexpensive choice if you're in the area. Spanish omelet was very good.
We'll see how they do.