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Amenities

  • Takes Reservation
  • Has TV
  • WiFi
  • Outdoor Seating
  • Wheelchair Accessible

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  • 0

    OMG Ya'll Yummmmmmmmmmmmmmmmmmmmm!!!   We normally only order the DIM SUM from the menu when we're here.  Each order is $3.00-$3.95 and they come with 3-4 pieces of the most tender, tasty dim sum you'll ever dream of.  Most reasonable appetites are satisfied with 2 or three orders.   If you're in a larger group they sometimes give you a free dessert.  
     I have been there a good dozen times and there has only been one time they forgot to bring us some dishes we ordered.
     I HIGHLY recommend the CRYSTAL LEEK dim sum.  I never get tired of those!! It's ground shrimp with leek.  Delightful.
     Enjoy!!!!!!

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  • 0

    My niece's 100 days celebration was here.  We had a 10 course Chinese banquet meal.  The most notable items were the Peking duck, crab claw, and XO lobsters.  The duck was prepared well and came with the fluffy white bread.  The crab claw was the biggest one I have ever had,  and it was fried just right. Some of the folks at my table were able to go over to take leftovers from other tables!  I have only recalled having XO sauce a few times in my life but don't remember it tasting as yummy as it did with these lobsters!!  We had so many leftovers that I came home that night to munch on a box of lobsters!!  The only thing, as was mentioned by both my mom and an uncle, was that the lobsters were not properly carved, making it hard for us to eat them.  The walnut shrimp didn't look appetizing but tasted okay.  I felt that the pea pod stems were a little overcooked.  My sister thinks that we may have been their first baby banquet.  Overall, the food was good, and the service was great.  I asked for a lemon wedge and got it right away.  The waitstaff tried their best and even answered all of my pesky questions about the food.

    Review Source:
  • 0

    This is actually the first dim sum restaurant I have been to in Colorado. The last time I had dim sum was in Manhattan, so please believe that I have an experienced dim sum knowledge. I visited this restaurant on a weekday, therefore I am not sure how they operate on a busy work day. The service was okay, it was pretty dead. On that day I ordered quite a few things, but what stood out was; the lo mein, salt & pepper shrimp, and congee. Unfortunately, I have not found any good Chinese take out yet in Denver, but I would drive the distance to this place for the lo mein, so good. Salt and pepper shrimp possesses all the flavors your taste buds wish to experience in one bite. Salty BAM, spicy BAM, and crunchy BAMx2! To keep my arteries free of from clogging, I indulge in fried foods once in a blue moon, so when I come here to order these fried shrimp it is truly a treat. Last, but not least is the congee. This dish was unforgettable, but for all the wrong reasons. Too salty, barely any ginger, and everything was a mess, I had to take it home and water it down. I would go again, but I learned my lessons the first time.

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