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  • 0

    This sausage is incredible.  I throw it on the barbecue every chance I can.  Our kids love it too- we'll chop it up and throw it in pasta or soup.  I've also noticed it popping up on restaurant menus around town.  My favorite is the aged cheddar.

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  • 0

    This stuff is the shizzle!  What a great idea!  Now you don't have to choose between bacon or sausage - you can have both!  In all seriousness, this is a pretty amazing sausage, and it pairs incredibly with beer.  It's also made locally, which is great, if you're into that sort of thing.

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