As a local we have been going to the British Open Pub over the years with hits and misses on the food but it's convenient. Â Last year night was a major mistake - it took us over forty minutes to get our table even with our reservation. Â They were putting together multiple tables for larger groups that hadn't even shown up yet while we waited for the previous diners who didn't have reservations languishing over their meals. Â It was embarrassing as we took out of town visitors their last night for dinner. Â We won't be coming back. Â They need to remember that it's the locals that frequent this place in the off season not the walkin tourists.
Review Source:It's unapologetically Anglophilic golfer bar/restaurant. No problem there. The menu was ambitious, but missed the mark. My Martini was unsubtle and had ice floating in it. Â The Reuben was made with low-fat supermarket corned beef. Sheesh! The fish in the fish and chips was beautiful and perfect. I didn't understand the chips: Â they looked like they were extruded in a Pla-Doh machine (could be authentic, but my ignorance shows here). They lose a star for TVs (I'd take another half because there was a TV mounted in the booth, but they get it back for good service). There's more on the menu I'd like to try, but probably won't because the children went home hungry (having hated the batter on the chicken and fish and only ate the weird chips). Bonus praise for cider on draft.
Review Source:Just before I headed to Hilton Head, a girlfriend placed a photo of this Lobster Pot Pie on Facebook. I knew my life wouldn't be complete until I had one for myself. We headed in for lunch and it wasn't on the menu. OH NO I thought to myself. I asked and they said it was a dinner entree, but the Chef would gladly make me one for lunch. Oh yes...life is good.
It was everything I thought it would be...large chunks of lobster, creamy gravy goodness. I did everything but lick the bowl. I could live on these. <a href="http://www.yelp.com/biz_photos/-h3-LN9bkyh2fqvsovscmg?select=X5Fao6LW9DDymfufO886gg#X5Fao6LW9DDymfufO886gg">http://www.yelp.com/biz_…</a> Hubby was equally with his Chicken Pot pie (that is on the menu for lunch).
The only somewhat negative was mine was served with mashed potatoes, dark gravy and mixed vegetables. Would have been much nicer with a salad...and I passed those comments along. What I didn't pass along was to not serve salad dressing in those cheesy plastic containers and butter in foil packets. No one is perfect. <a href="http://www.yelp.com/biz_photos/-h3-LN9bkyh2fqvsovscmg?select=y8ohPMf-tVqozOC9Toe1pw#y8ohPMf-tVqozOC9Toe1pw">http://www.yelp.com/biz_…</a>
Think sports pub with golf theme and you got the decor. Had drinks here one evening and as well and they were reasonable. Everyone here was helpful and friendly. Oh yeah...I'll be back. Another Lobster Pot Pie awaits me...
Four of us went for dinner our last night at Hilton Head. Found this place on yelp and thought we would try it. Well, what a surprise! Â The food was all fabulous! Â Shepherds' pie, Fish and chips , Steak and Mushroom pie, and Lobster pie. I am a lobster snob and absolutely loved this dish. I highly recommend this place. We had a bread pudding to share and all loved it. The service was top notch. Tvs all had golf on. Loved it!!!
Review Source:This is a local favorite of mine. I usually eat here a few times a week. My bf always raves about the burger. I'm a pescetarian, so I have tried the lobster pot pie and the array of salads. My newest fav? The black and bleu with cajun shrimp or blackened salmon. Awesome! Top it all off with a snake bite (cider + lager) you get an ultimate experience!
Review Source:I always go here with my grandparents and my parents when my grandad needs a nip and something to pull him away from the Golf Channel.
The food is very good and the pints and mixes (black and tan, black velvet, snake bite) are good as well. Like Annie, I'm a bit thrown off by the mini flat screens in each booth. All in all, it's nice to have something cozy like this when you are used to sweating each day during the South Carolina Summer.
This place is interesting, the atmosphere is trying to be a British Pub. Ok cool minus the flat screen TVs in the booths?
The service was downright terrible. The redeeming quality was the food. The fish and chips were great, as was the lobster pot pie. The appetizers of mini beef wellingtons were also quite tasty. The bread pudding was amazing as well.
The drinks were terrible though, I would stick with beer for sure, a member of my party ordered a lemon drop martini (not a tough beverage) and it tasted like lighter fluid.
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