Hubby and I dined here for the first time to celebrate Valentine's Day the Friday after. Â Very nice ambiance, modern and yet rustic. Â Lovely fireplace although it was not burning that night which I thought was odd. Would have made it much more cozy and romantic. Â They don't have a "drink menu" which was also odd. Â Waiters reply was "we have a full bar, whatever you want I'm sure we can make it for you". Â A drink menu really would be nice, I love trying specialty cocktails that I don't have to "think up". Â Decent but pricey wine menu. A glass of Cabernet Sauv was $9. Â Their least expensive bottle was just under $40. Â Ordered calamari for an appetizer, a bit chewey but good with a side of marinara sauce. Â Caesar salads were good and our pasta entrees were good also. Â I understand they make their own pasta's which is impressive. Â Portion sizes are not huge which is fine with us because we "try" to eat healthy. Â Shared a spumoni for dessert which was fine. Â Overall a fine experience and we'll definitely go back again sometime!
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