Yesterday's Food & Spirits

They have always been great and the service is outstanding. They are a bit pricier than the surrounding restaurants, but you get what you pay for.

The servers always know everything about the menu and have never been disappointed.

When I travel abroad the taste of home I always miss is Yesterdays. The owners, Bill and Evonne, have created a memorable dining experience in the heart of Granger. I can't say enough for the food here! I have so many favorites here: Uncle Matt's Chicken Lips (best buffalo chicken fingers EVER), the Baked Garlic, French Onion Soup, brie - and that's just the appetizers! What I love most about this restaurant is you won't find the usual, tired entrees from the large chain restaurants. This is all homemade goodness and as unique as the decor on the walls. If you can restrain yourself from gorging do it because the desserts are epic! They bring out a tray of entirely homemade desserts that are colossal in size and just as impressive in taste. Without a doubt they have the best Key Lime Pie I've ever had. You usually need reservations on weekends, especially Notre Dame home games.

Great atmosphere, great food.