Equus & Jack's Lounge

Really enjoyed my experience. Understated comfortable décor, so it didn't feel fussy.  Our Server Jackie was polite and had great timing. We ate almost all the appetizers on the menu, two bottles of wine - both excellent, and topped it off with three desserts. Next time I want to try an entrée. My favorite thing of the night "Ruben Tacos" Just try em... This should be an entrée

My review reflects our last two visits. Before that, until the smoking ban kicked in, the food could not be enjoyed without the stench of secondhand smoke. It is now smokefree throughout. The bar and restaurant are comfy and lively. It's definitely a regulars kind of place. Chef Dean's crab cakes are excellent. Tonight we had wedge salad, fish tacos and seared scallops. All were superb! We had the nightly pot roast special last time and it was delicious. I love that they have reasonable small plates for sharing. Very nice choices and friendly service.

I spend quite a bit of time here.  The people are great and the food is wonderful!  
The pork wraps and Gnocchi are my favorite appetizers.. and the scallops!  (I think I might be hungry now because I also want a Kentucky Eggroll and Shrimp and Grits!)  
Hope's desserts are amazing!  Her fried apple pie and house made ice creams are little bits of heaven!  
I would be happy to send all of my friends here and so frequently bring people in from out of town.  
Go Chef Tavis and Sous Chef Alex!  You guys rock!