Tony Boombozz Pizzeria

So far (it's only been a week- but I've eaten at 4 local pizzerias) this is my standout favorite. The employees were very nice. The pizza was excellent. I ordered a large Buffalo Chicken. It was a perfect amount of spice and the Asiago cheese was awesome on it. Usually I have to pull something off on specialty pizzas- but not on this one. The topping portions were just-right. The size of the pizza was a little smaller than what I expected but the value makes up for it. The Crust was a little on the chewy side and in my opinion that made it... Also... perfect. The white meat chicken was of excellent quality as well.
I am excited to try more of the house developed combinations.

Went to Boombozz at around 10pm on a Friday night as it was one of the few places that was still open. We ordered a medium cheese pizza, an individual Carnitas Libre (slow cooked carnitas with creamy Ranchero sauce, caramelized peppers and onions, Roma tomatoes, cilantro and mozzarella and asiago cheeses) and an individual Tuscan Chicken (Grilled chicken, portobello mushrooms, red onions, Roma tomatoes and blended cheeses on a creamy garlic sauce-topped crust) - we wanted thin crusts on all 3 but when we got home, we saw the individual pizzas were hand-tossed. So I called the manager who explained to me that it is difficult to make a pizza of that size with a thin crust but she proceeded to get my information to send me a gift certificate. Now that's great service!! I'm definitely going back because of this...oh, and the 3 pizzas were delicious too!!

Quickly becoming our favorite.  I love the field green salad, and my family loved the calzone, Alfredo
& portobello mushroom.