I don't always eat vegetarian, but when I do, I do it at Heart & Soy. Imagine that in Jonathan Goldsmith's accent and voice from the Dos Equis commercials.
Much better than the restaurant duo that previously occupied this location, Heart & Soy (and their maternal sister, Roots), make a great addition to the Highlands area. Especially, if you happen to be a vegetarian or vegan.
Order turnaround isn't as fast as your typical takeout Asian dive, but that is for a good reason...they use fresh, natural ingredients that are prepared perfectly every time. And, they make their tofu and soy milk in-house...so you know it's good. No really...it's good.
I've made my way through about half of the menu over the past year, and my favorite is always the vegetarian egg rolls and Singapore noodles. Put a little Sriracha on sauce, and I am a happy, happy camper.
But, don't take my word for it...stop in and check it out yourself. Unless you're one of those "if it ain't got meat, I ain't eatin' it" type of people...then you should stick to Logan's or Teas Roadhouse.
I love Heart and Soy! Delicious vegetarian food, excellent service, comfortable environment, and reasonable prices. Â I travel to Louisville 2 or 3 trimes a year to visit family, and I am so happy and grateful that I found this restaurant. Healthy and mindful eating. What a concept! Â Hands down my favorite place to eat. Thank you CoCo Tran!
Review Source:Overall, I'm a fan of Heart and Soy. I love the fact that they offer a healthy alternative to fast food when you're in need of a quick lunch or dinner. I also really like the fact that they make their own tofu in house.
I'm not a vegetarian and don't usually feel completely satisfied after eating at a vegetarian restaurant. While all of their entrees are under $10, some are bit overpriced for what they offer.
If you're looking to get the most bang out of your buck I recommend ordering: the Hue or Pho soups. For $6 you get enough food for two meals at least. I also highly recommend the Vietnamese Sandwich for $5. Served on a hoagie bun, it is pack full of tofu and vegetables and is quite delicious. I also really enjoy the spring rolls for $3.