I had a salad with tuna and a few rolls, which were all very good. My favorite was the special red snapper nigiri they had on the menu. It was so good that I asked for more, but unfortunately they were out. It's always nice to find good sushi in Chicago since the city isn't on a coast and therefore its fish quality isn't that great at your average sushi restaurant.
Keep in mind that this menu is more traditional Japanese than your average sushi restaurant (i.e., you won't see much in the way of "spicy" rolls,, etc.)
Unfortunately have to say a bit disappointed walking out.
The honey glazed  shrimp appetizer we wanted was not available until March even though it was on the menu.  We got the Shrimp Togarashi instead. It was good, but the shrimp was served in a bizarre manner. The spicy mono was really good. THe highlight of the meal. The tuna tuna salmon was good not great--didnt think it was really anything too special.
My boyfriend and I went here for restaurant week and were pleasantly surprised by the portions and how good the food was. We definitely want to come back! Their chicken dish with the 7 spices sauce was like nothing I've had before. Delicious! The sushi was amazing as well. All around, this place exceeded any expectations I had.
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