Poncitlan Jalisco Taqueria

I am really surprised more people haven't reviewed this place.

I had a sopes and a gordita with ground beef. First off this was almost too much food. They used fresh ingredients and The made the sopes and gordita shell fresh as far as I could tell.

They don't get a five star cause the seasoning wasn't perfect by my standards, but this personal preference. I can see others totally  giving it five stars.

I've been there a lot of times, the service is great, the staff.is friendly, and the food is delicious. I love tacos de tripa and tortas.
I used to drive all the way to southside(little village) to eat tacos, now I just walk two blocks and enjoy  some of the best tacos in chicago.

I've eaten here several times. The food is quick, delicious, and authentic.
I do not eat meat, but I love their chile rellenos and their avocado tacos. They also have an amazing guacamole.
After you order, you can watch your food being made, because the grill is right behind the register. It's fun to watch them make the guacamole right after I order it.
People I know who have eaten meat there have claimed it as one of the best taquerias in the city.