The River Bank

Small bar and tables.    Nice atmosphere.    Had the Filet in Peppercorn sauce and mashed potatoes.   Good.    I would go back.

This is a wonderfully cozy bistro/fine dining experience -- I am all about ambience and from the welcoming warm dark wood bar to the authentic woodwork original to the bank this establishment once was -- you are instantly filled with warmth.   The food is always consistently good.  I absolutely love the calamari with an unusually tasty asian inspired dipping sauce,  the salmon is delightful -- and the burgers and pizzas are fabulous -- all prepared with an elegant flare -- Lucie and her staff always make you feel welcome!!

What a cute restaurant!  Very cozy and very creative; I love how they've kept a lot of the look of the original bank, from the vault to the old cash register by the doorway (open it up, there's mints inside!).  The service is very friendly as well.  The food was average, my boyfriend and I each got a pizza and an order of calamari to share as an appetizer.  The pizza was good (it had a nice, thin crust) but nothing spectacular.  The pizzas and paninis on the menu were between $10-$15, the other entrees were $20 and up.  As a vegetarian, I'm pretty sure the only choices (besides a salad or the butternut squash soup) were a portabello, red pepper, and mozzarella panini, a mixed veggie pizza, or the popeye pizza (ricotta, garlic, and spinach).  Very comfy atmosphere between the feel of being in a bank and the great service :-)  Be aware that they're closed mondays and tuesdays!