I decided to come here because of the advertised $4 beers all the month of July. I am a craft beer lover so this was a deal. On the day and time I was there (Weds, 5pm) they also had a beer and burger special for $10. What I didn't expect was to have a really really great burger. I ordered the cheese fondue on the burger as the cheese and it blew me away. The flavor of the meat was really great and the presentation was very nice. I ordered the Ginger Blonde beer, I think that's what it was. It was really great. Also, my boyfriend had a dark IPA which was 7.7% without tasting like it, which is always great.
It really reminded me of Iron Hill Brewery, so If you like it there, you will probably like it here.
One suggestion to them is: Get Rid Of Those Dirty Green Couches...they bring down the entire aura of the restaurant.
Trip back to Triumph this weekend for a $4 beer special. I enjoyed a few Belgian Blonde's which were light and tasty, perfect for a summer evening. Our table started off with some appetizers including muscles, calamari, and pretzel's. Of the appetizers i'd say the muscles were the clear winner, the pretzel's were fairly tasty, and the calamari were ultimately a disappointment. For some reason they have changed their seasoning and breading which we caught on as we are come here about every other month. The waitress admitted they had made the change, and it left us less then thrilled.
Meals included Burgers mainly, a few salads. I have to say Triumph makes a good burger and fries. Its worth the price. We had caesar side salads, and while i'm a fan of garlic, all the salads had to go back as it was just fueled with garlic. We inquired on this, and the waitress mentioned they make their own dressing, and the cooks may have gone heavy handed.
All in all, a fun night. Winners were burgers, muscles, and brews. Losers were calamari, salads, and our wallets. Not sure what brought some of the changes, but they were not pleasant. I will say our waitress was excellent, polite, and offered to make substitutions for our surprises. I would honestly give her 4 stars, but rate the food around a 3 for the night (burgers would get a 4-5, beer a 5, but appetizers would go to a 1-2).
The location is nice and outdoor seating is nice on a week night. Â The beer was tastey but luke-warm :/. We ordered the nachos and wings and the chips were all stale! The cheese on the nachos was like a fake queso (powder mix) that tasted like soup, and the wings were kind of undercooked and slimey. Â Other than that staff was nice but I dont think Il be going back. :(
Review Source: