West Town Tavern

First time dining here last night and felt compelled to write a review. This was the best meal I've had in a long time, and I eat out at a lot of pretty nice places.  Judging from the awning on the outside, I've always passed this place by until my boyfriend told me this was one of his favorite restaurants in river west and he'd been wanting to return.  The generic outside appearance (awning) does not give you an idea of the cozy atmosphere and amazing dining experience on the inside.

This food was so delicious-- so well prepared, and their take on "comfort food" is amazing. I felt like I was eating at the home of a friend, who happened to be a really great chef. The price tag is pretty steep, but we weren't disappointed. I had the chorizo-stuffed chicken from the weekly specials menu and it was phenomenal. Another plus for me was the huge variety. Lots of restaurants these days stick to a handful of staple menu items, so I was excited to see so much variety on the menu.

The only negative for me was the ambiance. I think they'd do well to lower the lights a tad and maybe switch up the music.

The service was impeccable.

I was seated by a friendly man whom I later recognized to be the part-owner of the husband and wife team and the chef herself said goodbye to us. I regretted that I did not compliment her on our way out.

We will definitely be back.

This place is what I consider a "gastro/astro pub" - gastronomically adept while astronomically priced. The gnocchi and fennel mushroom salad were great, but everything offered was overpriced. If you don't mind spending quite a bit at a "tavern" for dinner, then I certainly recommend it. I would definitely stop by for a drink, but likely won't be back for the full courses.

still awesome.  The tasting dinner was incredible.