Dinner here tonight. We had 7:00 reservations and arrived to find a crowd with reservations waiting for their table. Finally seated at 7:25 and it was so loud we could barely hear each other. Rearranged our seats so that got a little better, but not much. Our waiter, Omar, made up for the bad start with excellent service.
The food was delicious. Great salads and we shared tapas. The lobster ravioli was outstanding. The calamari and spring rolls also very good.
So overall, a good meal. But it was so loud and so crowded- not sure I will return.
restaurant is nice and be ready to pay 28-35 per person. Gave two stars because second order was better. My party got continuously rushed throughout the meal and did felt pushed to order quickly. I ordered the lobster risota and it was HORRIBLE it was dry and i did not eat when i told the waiter she said she could not take it off. The bill she said there was nothing really wrong with meal!! Our waitress could not pour our wine without spilling and the beer had ALOT of foam... with that being said the other members in our party ordered the steal and all three of them ordered steal and all of them enjoyed their meal. So i guess just order the steakthe chilean sea bass was also pretty good
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