Excellent French bistro! My husband and I have been here a handful of times and some were special occasions. The manager introduced himself our first visit and remembered us almost a year later. Recently we ate at the bar and had the to-die-for onion soup and the delicious mussels in white wine. Our bartender Lisa even surprised us at the end of dinner with a cupcake the staff had received from a near by bakery.
Review Source:Went here for Valentine's Day dinner last night. Â We primarily had the specials, which were all good, but not as French as I would have assumed because we were at a mostly french restaurant. Â I'd love to go back for the crepes or the mussels (or maybe the croque monsieur)!
The wine list is pretty good, and I'm always a sucker for the bread that always seems to keep coming. Plus the waiter only laughed at me a little bit when I asked for a cup of coffee once he came and greeted us (I'm on nights right now, hence the post-Valentine's Day late night post).