What a pleasure! The food was excellent, the service friendly, not phony, there when wanted, absent when not.  Quiet  for conversation, but not dead.
Started with baby clams in garlic/cilantro... To die for! Â Mushrooms in garlic sauce, very good.
Then, Chilean Sea bass...just Great! Â Salmon in orange sauce, wonderful. Â Pork cubes in clam broth, very nice, not great.
Sangria...wonderful.
Dessert. A whipped cream with cookie, out of this world! Â Chocolate mousse, very nice, not great.
To sum it up, one of the best dining experiences we have had in a long, long time. Â Not cheap, but so, so worth it.
Europa is usually one of my favorite last stops before going home or to a diner after a night of getting Beered and Jacked. Â They are open until 3am, a lot of bars I go to close at 2am. Â So we can safely get an extra hour of hanging out here. Â
During the dinner hours, they serve a variety of OK Portugese dishes. Â I have personally tried the mussels and garlic chicken. Â Not my favorite pollo but it feeds me. Â The prices on their entrees are a little on the high side for just aight food. Â So I try not to eat here unless I have to. Â
I love Sangria. Â And when I want good Sangria I come to Europa. Â My girlies and I look to Sangria on nights we want to kick back and get a little loose without getting bombed. Â Eurpoa is located withing walking distance from my home which is another reason why I go. Â Would I have my dirty 30 party here? Â NO. Â Would I bring a few friends after having dinner at my home for a couple pitchers of Sangria? Â For sure!