One of the best BBQ joints around. Â A good place to go when you got those late night cravings. Â Expect to wait a little bit if you go there late. Â Even after 1am there will be a wait. Â It is worth it. Â Been going to this place since the 80's with my dad and hopefully it will stick around so I can take my kids here and not close up like the other places.
Review Source:I love food. Â It is so rare I find a food I dont like, especially if it's called barbeque. Â But, in this case I could barely eat the stuff. Â The sauce was thick like pancake syrup and was basically ketchup jacked up on 3 times too much vinegar and 2 times too much sugar, and just the right amount of spice. Â Seriously folks, this was like trying to eat steak with a mouth full of sweet-tarts. Â Yuck. Worse, everything was super smothered in the stuff. Â These overwhelming flavors left the meat flavorless, which is a shame because it looked so good.
Review Source:Average.
Obviously it tastes good (as all BBQ and ribs do), but there is nothing that stands out about it. The food is clearly straight from a Sysco trunk and nothing is done to give the food real personality (I think they use Open Pit).
It is a pretty comfortable place inside. It is also a nice place to know on that part of town... But it is average.
Also, I ordered fried mushrooms and fried mushrooms were left out of my order. Worse things have happened, but... I would have liked some mushrooms (even if they came from a Sysco truck). Where my mushrooms at, Frankie?
Fast service and good crowd for a 2pm lunch stop. Â This is a real BBQ stop! Â I had the beef tips only because I heard 5 people in a row order it so figured that must be their specialty. Â They give a HUUUUUGE portion which was awesome and the tips were decent. Â I wouldn't suggest going for a nice dinner but it will suffice for a lunch time stop.
Review Source: