This has been our regular take-out place for close to 20 years. Â Within the last couple of years, a new family has taken over serving the same delicious dishes.
This week I actually tried something new (surprisingly.) Â
Fried veggie dumplings: lots of shredded cabbage and other shredded veggies. Not overly fried, just deeply browned on one side (maybe sauteed instead?) Served with a delicious soy based sauce with scallions.
Veggie Lo Mein: standard dish, greasy, delicious. Â Could have enjoyed a few more veggies in there, but I would get again regardless.
Usual suspects: chicken w/broccoli, sesame chicken, boneless spare ribs, pork fried rice, shrimp w/cashews.