We called and made a reservation. They said it would take 45 minutes for a table. It was fine with us cause we had a long ride. When we arrived there, we arrived 10 minutes before. But then they suddenly said we should wait another 60-90 minutes! So we drive all the way to La Jolla for nothing. We ended up at Outback instead and got a table after 20 minutes.
We're sad about that this place can't live up to their promises.
5 stars for atmosphere, quality, food, smiling bartender, classy waitresses, Â everything ... I've been there about 5 times (always lunch because dinner is a bit pricy): great appetizers and all salads are superior, whether with steak, ahi tuna, or both. Will go again for sure.
I also get these good Costa Verde discount coupons that ease the price a little bit
I've gotta' say, that one server named Tiffany is pretty bomb. Not only did she show me what good ass drinks to drink, but she also delivered it all in promptness. See, the best time to come to this place is when you've had a full day of work, & you wanna' just chill & have a few drink&apptrz, such as the  Vegas Shrimp Cocktail. You should try the Blue Stiletto. Their Happy Hours are Mon-Fri 3pm-7:10 pm & Saturdays 5pm-7:10pm. I URGE you to check out UFC,, grab a solid Brown Ale from the bar, or ask for the bombest steak you've had in years from Tiffany.
No matter what, La Jolla Strip Club will get your mouth wet.
Came in on a Thursday evening with 2 others. Â We decided to order appetizers. Â
We ordered:
Lobster mac n cheese
Tater Tots Nachos
Calamari
Lobster mac & cheese was bomb dot com. Â That could've been a meal on its own. Â And they weren't skimpy with the lobster either. Â Totally worth going to the restaurant just for that!
The tater tots nachos were also delicious. Â Nice and crispy and full of flavor. Â Not too oily/greasy so it was perfect!
I didn't care too much for the calamari. Â I will skip that next time.
The restaurant had a nice vibe but it was a little too dark for me. Â I want to come back and try other dishes. Â Our waitress was also nice and attentive. Â I will definitely return when I'm in this neck of the woods!
This place is all types of fun! I enjoyed grilling my own steak, especially since I think I grill steak better than anyone! I like it cooked medium, not medium rare or medium well, JUST medium! and I've got it down to a science. #i'vegotitdowntoascience #ilovesteak (yelp meets twitter.. too bad I don't twitter)
This place offers a quality cut of meat. I probably wouldn't come here on a regular basis' since I think it's pretty pricey for what it offers, but if I had a friend or family member visiting, I'd definitely take them here for the experience.
Lobster mac and cheese. That is all. I don't think I've ever eaten anything else here lol and the lobster mac and cheese is definitely rich enough and big enough to fill me up. Â According to my boyfriend and his friends their drinks aren't bad either, but I was sick the last time we were there so I didn't partake.
Review Source:Happy hour is damn good, 3-7 Monday to Friday which I try to make a weekly habit. $7 dollar appetizers and draft beers are $4.50. The servers at the bar are the best, super nice and always there when you need another. Plenty of TVs with all the sports action for your viewing pleasure at the bar and pool tables out back. Music selection is solid I must say always bumping some Bob Marley at some point during happy hour. Â Highly recommended for you office people after a tough day of work, get some relief over at the strip club and yes it sounds dirty when you say it but that's what makes it so good.
Review Source:A: So went there with my friends for HH after work, didn't cook our own steaks. Ordered HH, $7 for almost everything you want. Drinks didn't have any alcohol but were still tasty.
Me: Whaaat??
A: This is my experience. Lobster mac n cheese is to die for. The calamari's really good. That's all I have to say
You cook your own steak! Â Know that before you come here.
If you don't read the directions you will end up burning you steak and still be rare in the center. Â
Pick a porterhouse or ribeye, there more forgiving when you have to cook it your self. Â
The sides are al a carte and enough for 4 people.
Rember this and i think you will have a better experence here.
Decent place, good place to eat lunch at the food isn't great but it has very nice decor plus they have a pool table outside you can grab drinks after work. Service was good and prices aren't too bad. They have some good specials like monday 10 buck steaks etc. The only thing i dislike is paying 20plus and I have to cook the steak myself.
Review Source:I have been here several times for happy hour and have left as a happy camper each and every time. Â They have a happy hour menu with a variety of items which include nacho tater tots, fried calamari, pork sliders, and a cheese quesadilla to name a few. Â The nacho tater tots were the best--crispy and cheesy--the perfect combination. Â As far as the drinks, they have wine, beer, and a full bar with specialty martini's and other spirits. They have a list of "dirty/naughty" drinks on the table....I mean, it wouldn't be a strip club without a little stripper lingo..haha. Â All in all, La Jolla Strip Club doesn't disappoint. Â Although, if you were expecting strippers, then you will definitely be at a loss...haha!
Review Source:I understand that the whole concept of this place is to cook your own steak, but if I wanted to do that I would just do it at home. My husband and I were invited out to dinner by another couple. We were very impressed with the ambience and decor. It's very trendy and modern. I ordered steak tacos from the bar menu specifically so I wouldn't have to cook my own meal. They were pretty good. The husband ordered the steak kabobs which he grilled himself and he enjoyed them but they were nothing special. The side dishes were pretty amazing though, particularly the tater tot nachos. Delish! That dish alone has saved this review. I don't think we will be returning here.
Review Source:We came here for happy hour which is only good at the bar. Â I have been here before for lunch and dinner.
The food is not consistant. Â We ordered the calamari (last time we were here it was fried and served with an aoli), it was fried and covered with a sweet and sour sauce. Â
We looked at the happy hour menu and ended up ordering off the dinner menu for our steaks. Â I do enjoy the grill your own steak, even though my friends frown when I set my steak on fire.
The service was very lacking. Â The staff seemed to hang out more at the bar then check up on the tables.
Worst service ever!
My friend and I went to this place to watch the UFC fight because they had a lot of TV screens...so we got there and the place was a little pack. So we put our name on the list and was told it might take 20-30 mins for a table. That's fine...so we went to the bar area to get a drink, watch some fights and wait for our table.
While waiting...no servers came up to us...okay, we were at a side table so we decided to get our drinks ourselves at the bar...the one bartender that helped us  looked new and it took a while to get our drinks...its fine...so we sat down with our drinks and waiting for our pager to go off....
After 2 1/2 hour of "waiting" for the pager we decided to get some appetizer while we waited....got their Brussel sprout over sweet potato fries with maple balsamic reduction...it was over all tasty but the brussel sprout was over cooked and lost most of its flavor
30 min wait became over 3 hr wait...we never got or table!! The main fight just finish, and the pager finally went off. So we finished our food and drink and went to return the pager...
When I went to the front, I notice the female manager and tried to hand her the pager and ready to tell her how disappointed I was cuz we also had to pay $5 per person for a cover but all she did was gave me a blank stare so I had to hand the pager to another girl...the girl asked if we were ready to be seated...I looked at her and said "we been waiting over 3 hrs...the fight was over so NO" (granted my friend went up to see how much longer it will be, the first time was we were next, the second time was we were second...how did they continue to push us back when we were there the whole time and had the pager). Â
This place need to get their act together....communication is KEY!
It's a cool concept, and like many, I was surprised that it was not an actual strip club. I like how they play with the concept with different menu and drink items.
Anyway, we got the calamari, a filet mignon, a porterhouse, and the lobster mac n cheese. It also comes with salad and bread.
The calamari was okay, but nothing special.
You have to put your own seasonings on the steak and cook your own steak, which I guess is a fun experience once. But I don't think I'd want to come back to spend $20+ on a piece of steak I have to season and cook myself. I could just go to the grocery store and do the same thing for less money...
The lobster mac n cheese was really good though! I hear they have a good Happy Hour, so I'd probably only come back for that to order the lobster mac n cheese and a cocktail.
This is something cool for tourists I guess, but I won't be coming back for dinner.
Went to see the UFC fight and luckily found a seat in the bar. Good service. Had a top sirloin that was without flavor, over cooked, and instead of $19 I was told 'oops, I thought you wanted the $29 one.' Â The scallop potatoes were salty and not very good. Next time I'll stick to bar food and liquor.
Review Source:this place needs to name a private room after maria c. Â she's thrown some fun hh events here! Â usually, we storm the bar or get one of the booths.
recently, we were in the back patio area with the red topped pool table. Â our group was pretty big and the server was great at splitting up who had what. Â we had such a blast that some stragglers stayed from hh to dinner.
i definitely went for the carb overload with the pork sliders, cheese pizza and the lobster mac 'n cheese. Â capped it off with "dessert" with their dark beer called the night before christmas that tasted like a liquid junior mint.
...good time to wear stretchy pants.
love love love the HH...i swear i should know the menu by now...
i haven't actually eaten a meal at this location, but have done HH food and drinks multiple times.
all martini's $7! woo hoo! and so many to choose from...
most apps are super yummy...only thing i don't care for is the mac n cheese (really! i normally love mac..but this was just flavorless!)
love the tater tot nachos
love the nachos
love the quesadillas...
love the sliders...
i know i've had more...but i can't remember...
parking is easy.
there are 2 pool tables..
service is fine...
drinks are good!
food is good enough
Did someone say steak?
$10 for Mondays dinner (sirloin or chicken or a kabob, salad, and bread)
Happy Hour is M-F 3-7 with $7 cocktails and select appetizers
They have quite the extensive martini menu .
I went with the Basil Booty Call
Which is apparently the only way I'm going to see any action these days.
It was super strong yet tasty like my men
when I have one.
They do have a gluten free menu if you ask
which is mainly tater tots, nachos and a few salads.
The tater tot nachos were actually really really good and i am not a fan of tots
When I asked for no croutons in my salad she brought me my own salad (they usually serve it family style) and it was huge i could barely get through it in fact i was so full of salad i couldn't eat my steak. It was a veggie packed salad too!
Someone cooked my steak all wrong so i docked a star
(i keed)
Seriously they need timers by the grills.
It sucks guestimating how long your steak is on for.
Service was really good and out servers were all attractive,
which is always an added bonus.
Considering the area, this place is pretty good. The grill-your-own-meat thing is not for everyone, but it's a nice change of pace.
- The choice and price of the meat is not bad.
- The grill area has everything needed to flavor the meat.
- The cocktails are delicious - try the pearl necklace.
- The service is....ok. Our last waitress was dumb. Not to be mean, but she was very air headed...it was a bit too difficult for her to understand questions our questions. They were simple questions regarding the menu. She was nice...just not very smart.
- I will note that their desserts are meh. It's not worth ordering.
- A good happy hour destination if you work in the area.
Bottom line: LJSC is a good place to try out if you're in the area. It's not something worth going out of the way for.
REVIEW IS FOR POOL TABLES ONLY!
Okay I already lied. I want to review the drinks too. At least comment on them. Good selection of drinks! And super muscular bartenders. I felt well taken care of by them. It was creepy on my part for just saying that, probably. Sorry fellas.
BUT ABOUT THE POOL TABLES:
+++
-Free! No cost. Do you even have to buy a drink? I dunno. I think we didn't have to, we just wanted to.
-There is a heater out with the tables! Hallelujah, because it's been cold lately.
---
-There are only two tables
--They are not full size
---There isn't enough space on the lengths of the table between the table and the wall, so your stick is totally gonna smack the wall unless you play Twister to figure out how to get the right angle.
-Unfortunately about the heaters, there are also glass panels on the walls that let the cold air in, so there are only warm patches and cold patches.
Service: Meets expectations. Waitress was prompt in taking order and checked on me twice to see if I needed anything else.
Food: Well planned menu to fit theme. Average price range between $11-$30. I came during lunch today, not for dinner so I didn't do the "grill your own steak" thing. The beer battered onions are the best I've ever had so far.
Ambiance: Dim lighting so it's not too headachey. Â Perfect environment to watch a game, grill your own steak (which you probably know by now from other reviews), or grab a cold one. Stone IPA and Arrogant Bastard on draft amongst other choices.
If you want a full detailed review of my visit with some pictures to help you decide, visit: <a href="/redir?url=http%3A%2F%2Fwww.jesswritingdaily.com%2F2013%2F01%2Fla-jolla-strip-club.html&s=8cf35ed76a9edc1e6ee5f63091c637dab81c48d2227597abf3bd5eee16a5e9b1" target="_blank" rel="nofollow">http://www.jesswritingda…</a>
Second year in a row that I've done the Cohn Group special. The first week of every year all the restaurants offer a three course meal for the price of the year. Â LJSC was especially worth it since you got to choose a salad, entree, side, and dessert all for only $20.13. The portions are very generous and everything is always delicious.
This place has a warm and sexy ambiance, a little dark and mysterious, just the way I like it. It's always a good spot to catch up with some of my girl friends and catch up with some juicy gossip while enjoying good food and drinks. I always get the Pearl Necklace ;)
Disappointing and mediocre on all fronts.
The bosses decided to buy us lunch and chose the La Jolla Strip Club.
We went later in the day when it wasn't crowded and there were many empty tables, yet the hostess decided to seat us (a party of 7 large adults) into a corner BOOTH. Â Talk about uncomfortable! Â After we were seated, we waited and waited for the server to come over and take our drink order. Â After she left we waited even longer to get the drinks (mostly sodas and waters!), and she came back with everyone's drinks except mine (and no her tray was not full.) Â She mumbled something about coming back with my soda. Â After that I actually saw her waiting on other tables instead of just going straight to the fountain to get the soda while I'm sitting there thirsty while everyone else is drinking.
Our appetizer of fried artichoke hearts came complete with the addition of fried jalapenos (yuck, and not listed on the menu.)
Since we were at a steak restaurant, I was expecting a variety of interesting steak entree choices. Â I was wrong. Â There were only 2 or 3 steaks on the menu and neither of them came with a sauce or au jus, they were just plain old steaks with side dishes. Â I opted to get the buffalo chicken sandwich. Â It was the most disgusting, dry and bland chicken sandwich I've ever had. Â I didn't even want to take the leftovers home, which I *always* do!
Another member of our party couldn't even finish his steak because he said it tasted spoiled.
The one and only positive was the french fries.
When we were trying to close the tab and leave, it took forever because they didn't want to accept the gift certificate my boss had (it was from a website where he also made and confirmed the reservation.) Â They acted like they were doing us this huge favor by accepting a gift certificate (not a coupon or <a href="/redir?url=http%3A%2F%2Frestaurant.com&s=c5fe485af4df376130bee54f875814d79c4d7913e1258123b1206d2bdbf4873b" target="_blank" rel="nofollow">http://restaurant.com</a> gift certificate -- an actual paid in full certificate.)
Save your money and your taste buds and go someplace else that has decent food and service!
I fully admit the Cohns are master marketers and know how to sell a product and make a restaurant look very attractive. Â They also own about 643 restaurants and know gobs about making money. Â But that doesn't change the fact that most of the food at Cohn restaurants is borderline sucky and at best, average. Â And the service is almost always just average.
1st Question: Â How can you order a burger at Corvette Diner and have it delivered to you, in a perfect round form that Da Vinci would be proud of, about 5 minutes after you order? Â Because it was pre-made and probably frozen. Â And, by the way, it's disgusting and has zero flavor. Â In fact, I promise you that a hockey puck tastes better than the burgers here even after being freshly used during a game. Â But the Corvette Diner is still an extremely fun and popular place, especially if you have kids.
2nd Question: Â How can two people order a steak salad and a cheesesteak at the LJ Strip Club and have both dishes delived to the table 5 minutes after being ordered? Â Go ahead, you tell me. Â The kitchen is that fast? Â Really? Â Uh huh, that's what I thought.
The food is mediocre. Â The decor is borderline stunning, if a strip club without the naughtiness can be stunningly beautiful. Â The service is average, just like at most Cohn restaurants.
As an aside, the folks who complain about having to cook your own steak here are lunkheads. Â First, you don't have to. Â Second, cooking a steak, while enjoying a cocktail, is a great way to stir up a little conversation among friends and co-diners. Â It's part of the overall concept, ok? Â It's intentional. Â And if you don't like it, then don't do it. Â (And by the way, the Turf Supper Club has been doing this little cook your own steak routine for decades and it's much cheaper, too. Â But please don't go there. Â It's busy enough.)
The La Jolla Strip Club is ok, not "A-OK." Â I really wish they would step up the food quality but I am not going to hold my breath. Â These guys are making gazillions with average food.
Ok first and for most, there is no reason to charge a $5 cover just because there's a UFC fight, and second, why must I cook my own steak?
Am I missing the concept here? I went to the other place in downtown years ago and it was terrible. I decided to give this place another try.
The appetizers were average, but I don't see why happy hour prices were $7. This is happy hour right? Shouldn't the prices be $5 and under?
I'll give this place props for their beer and wine selection. It's quite a list of things to pick from. And the atmosphere was decent. It's a higher end/classier sport's bar compared to others. There's a decent amount of HDTV's all over the place. But I felt that our table didn't have the right angles to watch them on. Our table of 6 were all watching different TV's from different angles. I would have strategically placed every TV carefully so that every table could enjoy the $5 UFC fight that we didn't want to watch or pay $5 for in the first place.
Still, conceptually, I'm still at a loss for cooking your own steak at a restaurant. If I wanted to cook my own steak, I would have gone to costco, walked over to the  meat section, and cooked my meat on my weber grill master 5000. I don't need to come here to drop $25 on a filet minion when I can get (4) pieces at costco for under $22. Furthermore my homemade bbq sauce of Jack Daniels, kc masterpiece, and A1 sauce is superior to the sauce that provided at the La Jolla Strip club (which can also be purchased at costco).
I also don't know why the bar was so loud with this french dude name George St. Pierre was beating up his opponent Carlos Condit. Quite frankly, I felt Condit won the 3rd round, but the refs score it to GSP. Terrible way to end the evening!
I wouldn't say I'm a fan so i give this place 3 1/2*
Never got this concept of cooking your own food , normally i go to a restaurant where the food is cooked for me by professional chefs
Regardless... if you not into this concept like i am, not a problem, you still will find a pretty good menu with a variety nibbles like salads (steak, ahi tuna), pizza, flat breads, and yes steak entrees that are cooked for you.
Good place to come here for a happy hour after work (till 7 pm).
I came here in Friday night, the atmosphere was lively, i liked the round black booths, very specious, Â dim lighting... overall good vibes
This is my favorite restaurant for many reasons!! Every time I go the server and waitstaff is always very friendly and helpful. The food is amazing! Of course you cook the meat as you please, so you're on your own. I love the onion rings, just enough batter and crisped to perfection, and the truffle mac and cheese has me coming back for more.
The place is a vodka bar with tons of different martinis which is awesome for a cocktail lover. There is ample free parking. The staff is very knowledgeable on cocktails and cuts of meat.
The only negative things I will say is that it's 21+ only ALL the time. Great if you don't want to hear screaming children, awful if you have family in town and they have a youngin' and you want to experience this place. Also depending on how busy it is, and how many people like their steaks well done, you can be waiting for a little while for a section of grill to open up. WELL worth the wait!
Wanna go to a Strip Club with your friends? And no I don't mean a gentleman's strip bar but a restaurant where  you cook your own steak.  It's a nice way to meet people or even socialize with friends. Â
Large booths to sit a comfortable table of 6. Â
TV sets all around to watch a great sports game. Â
Great selection of Martini's
Happy Hour Menu available for $7
Food:
BBQ Pulled Pork Sliders, Margherita Pizza, Calamari and Tater Tot Nachos.
Service:
She was alright but I wish she was a little more friendly. Â I don't think she liked our jokes.
This is a really good location and the food is good. Â Great prices for Happy Hour and during the football season they have Monday Night Prime specials. Â Check out the TAILGATE Menu.
Much like everyone, I came to the La Jolla Strip Club expecting girls ..........and guys enjoying their dinner here. My buddy and I came for the $30 restaurant week dinner menu. I was planning to order mozzarella caprese, 12oz ny steak, and chocolate mousse cake. Great deal, huh? That is, until I looked at the regular menu and noticed the three items add up close to $30 already. Umm...what's so special about the rw menu again? We ordered garlic herbed fries ($6), sweet and sour chili calamari($10), filet mignon ($24), and teriyaki steak ($17) off the regular menu instead. When the waitress asks you the first time if you're ready to order. Order now. Or else you won't see her again for another 15 mins.
Did I say we ordered garlic fries? Sorry, I meant plain fries since there was absolutely no garlic to be found. The s&s calamari was half shrouded in bell peppers, but the taste was flavorful. Then we received our slabs of raw meat wrapped in plastic, labeled "Filet" and "Teri"- very appetizing.
Call me crazy, but when I when I pay $24 for an 8 oz filet mignon, I expect it to be cooked. Yes, I realize the "grill your own meat" concept is part of the experience at the Strip Club. For me, the "pay for a trained chef to cook my food" concept is part of the experience of dining out. If you are going to have me cook my own food, don't charge me what other restaurants would for a cooked one. At the very least, have an option for customers who prefer cooked meat to be served to them.
Yes, I know how to grill a filet mignon. I also know it is easy to turn a medium-rare into a well done within a minute or two. I was vying for the prior. Therefore, we stood next to the community grill for the next 10 minutes flipping our cuts of meat and engulfed with smoke. The grill was so dirty and full of black char that Santa Claus probably gets less soot coming down the chimney. By the time our meat was done, I had lost what appetite I had and was sweating beads.
Next time, I'm buying my meat from a grocery store and bringing it here to grill. It would be the same thing.
Hmm, I think overall i'd give this place a 3.5.
The food is pretty solid, right about the 4 range. We had the lobster mac and cheese (MMMM), steak kabobs with fries and sweet chili calamari. All VERY good...I guess the only thing that was kind of off is the service. Our waitress was very sweet and was definitely friendlier as the day went on, but it took us about 30-40 minutes just to get water and our orders taken. So yes spotchy on the service, but the foods pretty good. Especially during happy hour :) very high quality for the price.
Came here a few weeks ago b/c friend and I were too tired and broke to pay for YET another UFC fight at home (doesn't it seem like there's a PPV UFC fight every other week now?!!).
Heard that LJSC features UFC fight nights for only $5 cover charge. My experience has been to pay $10 cover and the place hosting it SUCKS (oversold, over crowded, service is horrid b/c waitresses are annoyed, etc etc). But I've been to LJSC a few times in past and the bar area always looked decent.
They don't charge at the door (I got all excited thinking I could sneak in without paying). But when you sit at bar, they do tell you that it's fight night and there will be a $5 additional charge.
The bar is pretty cool - plenty of tv's everywhere. And my friend was able to get a 2 person booth at the bar so that made it even better. Our waitress was awesome. Didn't rush us - gave us time to settle in, watch some prelims, and relax a bit.
I've never grilled a steak here. I think i came for happy hour awhile ago. But friend and I both decided to order a steak.
We both ordered:
Bone-in Ribeye Steak 14 Oz. $19.95 :
'21 Day Aged, Midwestern, Corn-fed Angus Beef Marinated In Olive Oil, Balsamic Vinegar & Herbs. All Entrees Include A Family Style Salad With Our House Vinaigrette Dressing (add Blue Cheese Crumbles $2.95) And Grill-ready Garlic Bread - Split Plate Charge $5.00.'
I agree w/ fellow yelpers that it was off-putting to be served a rib eye wrapped in plastic. But whatever. I don't really care how it comes out to me raw - just show me how it tastes after you grill the sucker.
The bar has it's own grill on the side. That's another plus. There's probably 8 seasonings you can choose from at the grill. There are instructions on the wall on how to grill your steak.
(NOTE: Â I noticed that MEN who would go up to grill would NOT read instructions. BUT, women who grilled, all of us took the 60 seconds to read the instructions).
My stupid macho friend insisted he knew how to grill and he didn't need to read no dang instructions. Umm. Ok. Fine. He left his rib eye  in the center of the grill the entire time (the center of the grill is the hottest area and according to instructions, you sear the meat in center of the grill first and then move it away from the center of the grill).
Needless to say, his steak tasted like sh*t and mine tasted awesome.
Alright, maybe not that awesome. I thought I grilled mine quite well BUT the quality of the meat, for what I paid, wasn't all that great IMO. I kept frowning, thinking - man, I could have bought a steak at Albertsons and done this on my George Foreman for way cheaper (and better).
BUT - BUT...my cheapa** mentality quickly went out the door when I realized that I was getting dinner AND a UFC fight for under $35 or so. Not bad. Considering a PPV in HD is like $50 right now.
There's plenty of parking. And service was really good. It didn't get too packed that night - random ppl would come in and grab a seat at the bar with no problem.
Would I come back again. Yes - for sure to watch a fight. Would I get another steak to grill? Not sure - maybe there's something else on the menu to try . I definitely recommend this place if you're looking for a 'classier' place to watch a fight... (how weird does that sentence sound?).
$12 grill your-own-steak mondays, $7 happy hour appetizers (including their BOMB lobster mac &cheese), and $4.50 on-tap beers? Heck yes!
Mondays are pretty dead in here but that's cool because I don't really wanna share my grill anyway. I had a really good time with my coworkers here earlier in the week. The food was delish, service was wonderful and football was on, what more can you ask for?
So far my fave Cohn restaurant. (=
I love the HH here! I absolutely love the dirty bird, Karl Strauss beers, the stout, and some random fruity/girly drinks! I love the truffle mac n cheese, tater tot nachos, pizza, and just about everything else on the happy hour menu. Truffle fries are not on hh but you can still order it and it's great! I like the lounge/pool table area bc it's so chill.
The dinner is alright here too. I don't like how you have to grill the steak yourself bc I'm not much of a griller and I feel like I'm paying a lot for a slab of meat and my cooking/marinating... but it's a different experience I guess.
Note to guys: I think all the waitresses here are pretty.
This review is for watching UFC at the Strip Club. Â Our group had a great experience. Â There are 2 awesome things about UFC at this place:
#1 - you can make a reservation! (I think there must be a min of 6 ppl for the res)
#2 - Happy Hour is from 5-7pm in the ENTIRE Restaurant!
For those two reasons alone we are going back, but there are lots of other great reasons. Â
#3 - Nice TVs all over the place so you have a great view from wherever you are sitting
#4 - It's not in PB (this should've been reason #1), so the clientele is much more upscale
#5 - Happy Hr beers & food are great (try the sliders)
#6 - Great waitress
#7 - No drunk crazies (this goes with #4)
#8 - There's lots of free parking close by
The ONLY negative thing is that the sound needs to be louder. Â I could barely hear the screaming of Joe Rogan. Â Next time I go, I'm going to speak to the manager about this. Â Oh ya, also there is a $5 cover, but it was free for us cause we got there at like 5:30pm when the fights didn't start till 7. Â I would also like to note that for the guys that walked in at like 7 or 7:30, there was standing room only in the bar. Â This place does fill up for the fights so get there early if you want a seat. Â See ya there next time.
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