SriPraPhai Thai Restaurant

Everything was tasty!  We had green papaya salad, soft shell crab with pepper/basil, red snapper with sweet chili sauce.  The staff was a bit slow to respond, but we witnessed them cleaning chair legs and side of tables, which I can totally appreciate!  I can't wait to go back there!

Papaya salad is good and their raw shrimp appetizer with garlic and lime juice is a must get. Other than those 2 dishes, I really dont know what the hype is about. Their curry is average.

SOLID thai food at very reasonable prices & w/ TONS of options

--(A8) bbq pork tender: NO LIE it's tender & flavorful & goes great w/ the spicy sauce
--chicken curry puffs: more potato than chicken!! i wish there was a curry dipping sauce, but this were nice & flaky
--drunken noodles w/ minced chicken: my kind of spicy!! very flavorful
--gai-kua: interesting noodle dish w/ eggs & squid, not bad
--coconut milk w/ jellies & jack fruit: took this one to GO & it was yummy after I added it to crushed ice.. (i had initially forgotten to add the necessary crushed ice & it was too thick).. BUT the red & green jellies were a bit too hard like they were stale

one gripe: after we ate our dinner, we each decided to take dessert to-GO but they only had ONE left of the coconut milk w/ jellies & jackfruit... BUT even though you can order this off the menu, they wouldn't make us another container for to-GO... do they not have more in the back?

CASH ONLY

NOTE: there's a wait on the weekends, but the restaurant is HUGE plus they have outdoor seating in the back, so they can accommodate (although there were always empty tables while many of us waited out front)