Union Jack Pub Broad Ripple

I love UJ but I have to say their "Chicago Style Deep Dish" is not Chicago Style.  Chicago Style has the sauce on top, they do not.  Still great, just saying.

I made the attempt to let Union Jack redeem itself, and it actually has done so. My roomie and I walked over for a drink and a bite around lunchtime. The usual: Strongbow on tap. Plus, I wanted a happy bowl of French onion soup since it was cold and snowing. Even though I was leery of going through another annoying customer service experience, I mustered up some high hopes. We sat at the bar, and I noticed that the usual shenanigans were nonexistent in the day hours. Only a few folks at the bar, and one or two tables occupied. The bartender was super cool - more professional, yet chill. The soup was, of course, divine. Nick got some loaded fries, which looked like a heart attack on a plate: fries, cheese, and bacon. Wow. Really good, but I could only do a couple bites.

After sitting at the bar for a bit to chat and enjoy our drinks, the bartender asked if we wanted dessert. Since neither one of us are "dessert people", we passed but it was nice of her to ask all the same. We left quite happy. I must say that if this kind of service becomes a trend, I will change my stern viewpoint of this establishment. Well done!

We had pizza and beer here... the NY style pizza was pretty good... nice crust. We ordered the margarita which was no where close to what a real margarita pizza is supposed to be like. Way too much melted mozzarella not enough basil.... but I really liked the crust!! The grand mimosa was pretty tasty and so were the beers.