3 of us for dinner on a Saturday night in the bar area. Cosy table and wonderful, attentive wait staff. Friendly at the door and our waitress was second to none.
Shared Smoked salmon, Baba Ganouj and peppers stuffed with goat cheese. Can't find a fault with any of these.
2 of us had the Chicken in filo pastry. Flavourful and wouldn't hesitate to order again. I forget the name they gave it, began with a B. New Fall menu we were told. Another had the salmon with lentils and spinach. To die for tasty.
I never would have guessed I was in Asheville, NC. Easily could have been some new trendy spot in a Toronto. Â No dessert, too stuffed.
Thanks for a great meal.