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  • Takes Reservation
  • Outdoor Seating

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  • 0

    We had my son's college graduation party here - FANTASTIC!
    The food was delicious, the servers exceptionally pleasant, the interior very pretty, and the owner/chef Greg was very helpful with planning the menu.  
    Our dinner began with Classic Caesar Salad with creamy lemon-garlic dressing, followed by the most delicious Rigatoni Bolognese (a few guest had seconds).  Next was a choice from one of three:  Chicken Gregorio, egg battered chicken scaloppini with exotic mushrooms, garlic and a lemon sauce; Pistachio Crusted Salmon, with butternut squash risotto, spinach and a red wine sauce; or Balsamic Glazed Pork Tenderloin with spinach, garlic mashed potatoes and balsamic vinegar glaze. - Everything was delicious!  There was even a special children's menu for three children whose ages range from two to six years old.
    Since GREGORIOS is BYOB - We went to Gary's (see Sara she will match wines to your meal).  We dropped off everything two days before the party.  Chef Greg had everything chilled properly and the wine arranged beautifully on a front table.  We picked-up an all chocolate graduation cake from Natale's, which Chef Greg served with a scoop of yummy vanilla ice cream.  A lovely ending to a truly pleasant experience.  P.S. They have great coffee too!

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  • 0

    I was extremely impressed by this quaint small town restaurant. The service was excellent and the food was delicious.

    I had the Mahi Mahi.... Fabulous!

    The fried calamari was the best I've ever had.  It is served with a different sauce on the side, but don't be alarmed, its amazing with the dish.

    Its a BYOB, so that's always a lot of fun.

    Quaint, cozy and delicious food.  Can't beat it!  

    Great choice!!  Enjoy!!!!

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  • 0

    Really good Italian food. I hear a lot of people complaining about the Italian/Mediterranean distinction... I say f*** it; it's good food. BYOB is nice, and the scallops (if they offer any when you go) are rockin. I'm a big fan of the pans seared tuna as well. Pasta is always fresh, always cooked perfectly if you ask me, and the wait staff is very nice. All around good.

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