Stopped in based on a write up with the Patriot News the week before hi-lighting their beer passport for micro brews. Â Chris the bartender very nice and chats up all the patrons at the bar.
The corned beef and cabbage was good and reasonably priced.
Great variety of IPA and Irish brews on tap. Â If your looking for something different check out their HH.
Chris says the place rocks on Fridays and Saturdays.