Royal Wok

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  The longevity of Royal Wok can only be understood in one-dimensional terms; it's cheap.  I'm not saying, "gee, how can food of this quality be so inexpensive," the food is bad.  Tired Sino-American adaptations of familiar dishes with an overabundance of grease, salt and cornstarch doesn't (in 2011) constitute a bargain at anything but a give-away price.

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  Posted on 12.20.11 Steve G.

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  The service is excellent, the place is ok, clean enough. Great food though, try their Steam shrimp with broccoli and fried tofu. They have lunch buffet on weekdays. I'm a regular customer.

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  Posted on 01.17.09 Clare C.

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