I had lunch  here a few days ago and sat at the bar because the place was packed.  It was fun to watch the guy put sushi together, but I was disappointed in my appetizer of veggie tempura.  The outside batter was crispy even though it had gotten cold and the inside vegies were very bland.  the udon noodle dish was only ok.  The staff is friendly and happy.
Review Source:This was our third visit for lunch using a $20 Google Offers coupon. Â We discovered 2 free parking spaces marked for Sushi Tazu in the lot behind the restaurant. Â It was in the 50's today and people were dining in the enclosed patio area. Â We dined inside.
We ordered the Spider Roll, California Roll, and the Philadelphia Roll. Â I was disappointed that we did not get the complimentary seaweed salad on this visit. Â I guess it depends on the server.
The Spider Roll came out first on a small plate without any wasabi or ginger. Â My husband would not start eating until he got wasabi and the server was no where to be found. The 5 pieces were more than bite-sized with seaweed on the outside. Â Lettuce and daikon sprouts were sticking out which made the roll visually appealing. Â The soft shell crab was crisp and not gritty. Â There was even tobiko on the inside.
The server brought the California Roll and the Philadelphia Roll out on a plate with the wasabi and ginger and a garnish of lemon slice. Â Now my husband could start eating.
The California Roll had tobiko on the outside. Â The 8 pieces were bite-sized. Â The fillings were generous and there wasn't too much rice.
The Philadelphia Roll wasn't as good as last time, but still good. Â This roll also had tobiko on the inside and sesame seeds on the outside.
The server brought us complimentary sliced oranges for dessert and finally a refill of water. Â No complimentary green tea ice cream this time or last time. Â I would order all 3 rolls again.
Great service, fun atmosphere, delicious seaweed salad and really great sushi.
The fancy fusion sushi places are entertaining, but this place is my favorite in Denver so far. It's not pretentious, it's delicious, it's a fun place to take your friends, and a good place for a date. Dee-lish.
3.5
staff was friendly
cute little space that I had never noticed before
I ordered a tropicana roll, which I thought would come with mango on top, but it is actually a mango puree. No big deal.
I was not offered seaweed salad or green tea ice cream as others have mentioned so not sure if that has stopped or if my waitress forgot to ask.
Love love love. The sushi was fresh and fantastic. Under the guidance of someone who lived in Japan for a long time, my experience was certain to be happy. I loved how small and authentic this little place in Cherry Creek felt. The preparation of the sushi was close no matter if you were sitting at the bar or at a table. You felt like you were IN the kitchen. I also loved the bathroom.( No..really..I almost took a picture of the toilet. Heated seat and bidet. I almost wanted to stay in there. But my really cute date was waiting for me, so I had to leave.) The servers were friendly...your every wish granted.
Review Source:No, no, no! I would give zero stars if I could. No amount of free salad or ice cream makes up for old, poorly prepared sushi (aka what you came there to actually purchase). The use of imitation crab meat puts the final nail in the coffin for me. You are better off grabbing sushi from whole foods or even king soopers.
Review Source:Nice folks, decent food but not a fav. I've been spoiled by J-nese restaurants on the west coast I'm afraid and Tazu's take on Zaru soba and Saba shio suffers badly in comparison. One unacceptable fail for any J-nese restaurant is hard shari or sushi rice. I guess there is a reason true sushi masters take years to learn this basic skill.
Review Source:I wasn't planning on eating sushi for lunch on Saturday - but after walking around Cherry Creek for some time, this looked like the most appealing option. Â Plus, I like to eat sushi in every major city I visit.
I walked in and asked the hostess if this place is any good (yes, I know she's going to be biased - but I asked anyways). Â She said it's one of the three best places in Denver.
Things started off well when they brought my miso soup. Â It was a little better than most miso soups I've had at other places; there were actually some goodies in it.
I went to town on the menu. Â Anything I hadn't had before, I ordered. Â And some stuff I have. Â Uni and halibut sashimi, fatty red snapper, a few clam/scallop varieties, young yellowtail, mackerel, fish liver, and several other things. Â The nigiri was actually nicely garnished; most places seem to just place a slab of fish on rice. Â The uni was nice and fresh. Â Everything tasted great. Â The highlight for me was the fish liver, which I had never seen before, and tasted surprisingly delicious.
The sushi was also served with fresh wasabi, which I didn't even have to ask for. Â Nice.
After I knocked down a whole bunch of sushi and sashimi, I noticed the "live scallops" special. Â I asked the chef what that meant, and while it didn't mean they were literally alive when served, they did sound sufficiently delicious, and still extremely fresh. Â They delivered on both accounts.
This place is pretty awesome if you're the type of sushi eater I am, and you just like to try all kinds of interesting things (the chef even noted how interesting my choices were!). Â They set a pretty high bar, and "top 3 in Denver" certainly seems like a possibility (now I need to move to Denver and find out).
I had the Roll diner which was a sampler but I thought it was well above average. I was sitting right infront of the guy preparing them. He was very attentive to cleanliness and keeping everything covered. I thought the pleace was very clean and the servers friendly. The Yellowfin was delicious and Avacado roll is best on the menu...at least thats what everyone in my party said. I did not have it. I would go again if in town.
Review Source:one star is for the free salad and ice cream. The ingredients are not fresh, that kinda kill the point of sushi. I had to use the bathroom in the middle of my meal....The didn't clean the mackerel thoroughly, certain internal parts/blood were left in the fish and it tastes yucky even when it's grilled. I am sorry but I think Kingsoopers make fresher sushi.
Review Source:This is our favorite place for late night sushi. The sashimi and sushi are always good. Love their green tea. Enjoy their miso soup and green tea ice cream. What really makes it special for us, however, is the service. We have been lucky to have the same guy wait on us while sitting at the sushi bar each time...he does a great job making us feel really special..everyone there is down to earth, friendly, and so fun! We go pretty regularly (either Friday or Saturday late night), so maybe see you there!
Review Source:I finally went here for a second time tonight. I was a bit underwhelmed, but then like many things. The first time we went were over the moon, but I think that is because they had live scallops on special. Live scallops are so yummy they just make me like any place that has them.
Jalapeno Sashimi - No quite like what I've had before. There are other times when HUGE pieces of fish would excite me, but it seemed overwhelming. I was only ok with the fish quality.
Rolls - Well I don't tend to like rolls so it was unfortunate that my friend wanted them. Grant it, she mixed wasabi with soy sauce so she isn't that seasoned of a sushi eater. They were ok, but I really am not using the rolls in my rating as I'm not a roll person.
Roe - I asked for it in cucumber bowls instead of sushi style. Instead of giving me the hollowed out cucumber that I usually see they just twisted small pieces of cucumber slices into bowls. They fell apart and had a strange citrus flavor. It was great to get both regular and wasabi roe.
Saki - They had a good selection and I enjoyed the one she recommended. I was a bit disappointed that they didn't have sparkling sake.
Service - Our server and other staff were fantastic. I even had the chance to observe her with the next table over while i was waiting for my friend and she was so gracious, knowledgeable and attentive.
The over all impression was good, but not great. You won't go wrong here, but don't expect to be blown away.
Quite possibly the worst sushi experience EVER!
While I knew the roll selection would be lackluster, I did take note of the variety of veggies they offer inside the rolls, and decided to start with the veggie tempura. Â Much to my surprise/horror, I was served a tempura battered piece if celery pared with a dry and withered wedge of lemon. Â Having had it's redeeming attributes stripped away, the celery was no longer cool, crisp, and refreshing, rather the frying process had turned it slimy, fiberous, and limp. But still, it was not enough to kill my hopes for decent sushi in the ethnic wasteland called cherry creek.
The sushi itself was...whatever. Whether it was hacked with a dull blade or prepared by a novice, it certainly was not aesthetically pleasing. Â Unlike most food, I feel that sushi is first consumed with the eye. Â Which is why most sushi chefs are such perfectionists. Details, details, details. Â But, I was also blessed with a sense of taste and although the food did not taste bad, and the fish was fresh, the execution was poor. Â The real punch in the face (other than the bill) came with the tamago, leathery and over cooked on the outside and greenish-grey on the inside. Â Yes, greenish-grey. Â I'm curious how to change egg from a rich yellow to a putrefied green but Sushi Tazu has perfected this technique. Â
And now, the service...The staff was friendly enough, and I'm sure my annoyance was shining through at dinner so I don't fault them too much for avoiding my table. Â However it wasn't until I called for my server from across the patio -literally top of my voice- that I was able to procure napkins, chopsticks, soy sauce, soy sauce bowls, water, and side plates. All this AFTER I had eaten my tempura starter, approximately 20 minutes after I was seated.
All said, if Sushi Tazu were located on east colfax I would not be nearly as offended by it's existance, being that it is in the heart of cherry creek, it should be better. Â The prices are on par with any good sushi restaurant here in town, so spend the gas and have a great sushi dinner ELSEWHERE.
Sushi Tazu - Authentic Japanese cuisine and Sushi Bar in Denver Metro area
Family-owned, run and operated restaurant located in the "heart of Denver's Cherry Creek District." Â Has a good selection of sushi and menu items that are served fresh and made to be presented exclusively to tantalize the taste buds and appeal to all the senses.
Provides a dining experience to take your family and friends to for that right occasion, without the distractions of Wi-Fi or TVs in restaurants like a lot of American sports bars and restaurants.
I was first introduced to this quaint Japanese, restaurant by my Seattle resident friend, Heather K....who by the way has great sense of overall style and good sense of taste when it comes to dining venues. Â I even can say that I envy her for living in the Northwestern territory with even better, fresher and wider selection of sushi / seafood places in the area as compared to local Colorado dining scene. Â But alas, I can only imagine the yummy Seattle sushi.
Sushi Tazu even provides an "a la carte," to-go menu for convenience.
Only pit-falls I would have to mention is that there are limited parking spaces available (with the use of parking meters or spots found further down the street, more towards the residential neighborhood) and that the price range is not for everyone. Â So make an event if and when you and your friends/family do decide to go!
Sushi Tazu
303.320.1672
<a href="/redir?url=http%3A%2F%2Fwww.sushitazu.net%2F&s=a22b1da66d3d94b56bd4dacde0a6c340f197ef48bcf56307c888718d2d20f404" target="_blank" rel="nofollow">http://www.sushitazu.net/</a>
Hours of Operation
Lunch and Lunch Menu items / pricing
Monday ~ Thursday 11:30AM - 2:30PM
Friday ~ Saturday 11:30AM - 2:30PM
Sundays 12PM - 2:30PM
Dinner and Dinner Menu items / pricing
Monday ~ Thursday 4:30PM - 10PM
Friday ~ Saturday after 2:30PM - 11PM
Sundays after 2:30PM - 10PM
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Everybody loves free stuff ehh? Â
We were warmly welcomed to the restaurant with some green tea and a smile. Â On any cold winter day you would appreciate a nice bowl of miso soup and hot tea. Â Both these items were complementary and i give them complements for the effort to bring us back.
We ordered something off of the lunch special menu. Â We ordered eel battered in egg over rice. Â A very nice country style Japanese dish served with a side of sashimi.
Fresh and delicious... check.
Complementary green tea ice cream too!... check
I LOVE sushi and am not very snobby on my sushi.
Service: VERY VERY attentive, to the point were the boyfriend and i couldn't hold a conversation because we kept getting int erupted by three different waitress'.
Food: Definitely not a fan (maybe I came on a bad day); rolls kept falling apart & very bland.
Left a bad taste in my mouth: I love sushi, but don't like wasabi (not a spicy person) On the Nigiri between the rice and fish they put a large dollop of wasabi. I was not pleased at all to be surprised with this and had a hard time enjoying the rest of my meal. (Just let your customers know if it will have wasabi on it)
Overall i will spend my money elsewhere and i don't plan on going back :(
This place isn't bad. Its very small inside and outside, so we just sat on the patio.
The sushi is normal. Not bad, but not Sushi Den.
The tempura was pretty yummy :)
And what I liked was right when they bring out the water, the bring out a seaweed salad mixed with calamari, complimentary. It was delicious!
I'll be back soon! Also, ask for Nikki! She's great. Because the rest of the girls there, aren't that nice.
I can't believe that I uploaded pictures of the wonderful dinner that I had @ Sushi Tazu, but didn't write a review!
I was in Denver on business on a couple of occasions & I ate at Sushi Tazu both times. Â The sushi was fresh, flavorful and the rolls were generous proportions. Â The seaweed salad proportions were also generous, and I liked the sliced oranges dessert that was served after the meal. Â The wait staff was very friendly and prompt with beverage refills.
The interior of Sushi Tazu was dimly lit and had a nice ambiance. Â It was quite crowded both times I was there and I took a seat at the sushi bar to avoid a long wait for a table.
Seeeeeeaweed salad, yeah!
Awesome staff and fantastic food (the lunch specials are the best). As others have mentioned they have a selection of lunch specials which are sure to keep you full until dinner time unlike some other sushi places.
Oh and their bathrooms are very European *wink wink*
This is one of my  favorite sushi restaurants. It is fresh, affordable, especially for Cherry Creek, and the service is excellent.
While waiting in line a gentleman told me he's had sushi all over, including Japan, and this is the best in Denver.
The rolls are unique and delicious. I love them all, I can't ever decide what I want. The chef has daily specials that are out of this world. I love taking friends here and they are always impressed, as I am every time I dine there.
This is my favorite sushi bar in Denver. Sit at the bar and they'll serve the sushi a little at a time. Â I don't know...but there's just something not right about getting all the sushi at one time. Â By the time you get to the Unagi it's cold. Â This won't happen at Tazu's. Â
I would recommend this to anyone wanting some seriously good Denver sushi.
We grabbed up the Groupon that was offered for this place last month and decided to hit it up before a concert.
The place was packed (friday night, so not a shock there) but we were seated right away at the sushi bar. Â A note on the sushi bar: It is CRAMPED. Â I kept bumping elbows with the stranger to my left and when a second couple was seated there, I got an up close and personal view of them making out until we finally left.
On to the food, we ordered the shrimp gyoza which were tasty enough but probably not something we would try again as their are far better options on the menu (we felt a little rushed to order as they were so crowded). Â We also had some sushi rolls, the firecracker (with smoked trout), the spicy yellowtail and the eel wrapped in avocado. Â The firecracker came out first and it was tasty enough, you really do have to love trout to like this though. Â Second was the Eel and Avocado which was really quite good. Â The last roll to arrive was the spicy yellowtail and I was really appalled. Â The sushi rice was way too warm and I was unable to enjoy it AT ALL.
One thing I noticed was that all of our rolls were falling apart as we tried to eat them. Â The rice just did not stick together very well. Â The fish quality was pretty good although the yellowtail was not as fresh as I prefer (not bad though just a texture issue).
Our total bill came to $7 after our $25 certificate and we were really full, so I think the pricing (at least for what we ordered) was really decent. Â
We will definitely go back, although I think it will be mid-week when they are hopefully not as busy.
Small selection of rolls, friendly server, but bait and switch on the prices, leading to a more expensive evening than anticipated.
I partook of the groupon earlier this month - $10 for $25 at Tazu.
We decided to use it for our anniversary dinner. Yeah romance!
We made a reservation for 6pm, arrived right on time and had no trouble being seating.
We received a number of menus - specialties and the sushi list (it was blue).
We went with:
Tuna - very good
Salmon - very good
Egg - very good
Eel - mmm! tasty!
Spicy Tuna Roll - so so - i'd skip it
Crunchy crab roll - sooooo good!
Volcano roll - takes a long time to come out and not that good - skip it
Excalibur roll - similar to Vietnamese fried spring roll - tasty - not worth $8
We also got Edamame - at $5 - say what? Happa and Xengo at least have a tasty sauce and deliver a ton more... Â Don't bother.
When we received our bill it seemed excessive and i I noticed the list i filled out with our sushi choices was not what was attached to the bill.
Then I noticed that the list had different pricing for the Nigiri... Â sigh.
The original list I filled out said $2 a piece, the list attached to the bill had everything at $5 per 2 pieces, except for the eel which was 5.50.
According to my math - which i didn't get to verify till i got home we paid an extra $7 - which is almost a whole roll! Poor math would have been fine, but a bait and switch with menus is pretty crappy. I wont be back.
If memory serves me right, the last time I was here I was instructing the kitchen staff on the proper way on cooking beef tongue (gyutan) because they had overcooked it repeatedly - luckily they were kind enough to not charge me for it, so I considered it a draw.
I've been to Tazu several times, and it's definitely one of my "go to" places in Colorado because the attention to detail with the nigiri sushi is "super fantasy exce-rent ichiban" (Japlish). Plus I love to be able to order hijiki, ohitashi, yakitori, and all the other izakaya style foods you usually don't find in most Japanese restaurants in Colorado. You'd have to rely on your gammy, gam gams, granny or your mom to prepare it for you, but my gams gams passed away several decades ago, so I only have my mom to make it, and that's not happening (she's too busy with apple pie, cream puffs, and cookies). I just wish all those other restaurants weren't so caught up with contriving their next "fusion" crunchy, spicy, mayo filled dish, but I guess that's what sells...I know gammy wouldn't like it!
I'll definitely be back even if I have issues with their grilled items being served cold, or overcooked, but I'm sure they're hopefully correcting these problems.
If you ask me what I'm in the mood for 99% of the time I'll say sushi. Â I'm kinda a sushi addict. OK, not kinda. My name is Andrea and I"m a sushiholic.
So when Tiffany C asked me what I was in the mood for I said "sushi!" An hour later we pulled up to Sushi Tazu for a late lunch...so late that we were actually the last table they served for the afternoon.
I ordered one of the lunch specials. Â Assorted Deluxe meal 6 pieces of chef's selection sushi and 3pc each spicy tuna & cucumber roll. Also served with sushi bar salad & miso soup. All that sushi goodness for $14.50. Â
They served us rather quickly (probably so they could go home) and the fish was nice and fresh. The tuna was especially good. And while it wasn't the best sushi I've ever had (Sushi Den is better) it totally satisfied my addiction.
Wow. Really? Sushi should be an experience. Â I don't care how often you go, or WHERE you go. Â Sushi is one of those artistic foods that should be special everytime. Sushi Tazu know this.
I went in here for lunch and I was very impressed. Â I saw the Yelp sticker on the door and thought "Nice, I'm among my own people"... And I was right. Â Tazu takes their sushi very seriously. Â I ordered 3 rolls and two pieces of Sashimi for a total of 24 pieces of sushi! Â I also had to order a Saporo. Â When I was done, I felt like I was turning violet, Violet. Â And they rolled me out of there with the gentlest of sushi care.
My Order:
Spicy Tuna
Salmon w/ Cream Cheese (a.k.a. Phili) roll
Salmon roll
Tuna Sashimi
Salmon Sashimi
I will definitely be coming back. Â BEST in Denver IMO
This isn't Sushi Den (doesn't have the over rated reputation or long lines) or Hapa (doesn't have the faux nouvelle cuisine or overly she she atmosphere), and that's part of why I like it.
The sushi is good, the atmosphere fun, and the staff are friendly (especially once they get to know you). Â This is the place I go when I want to kick back, enoy some sushi and sake, and am not going for a business lunch. Â The seaweed salad rocks and whether you're looking for the sushi wimp california roll or something far more traditional involving cured rice and mono-flavored, this place hits it on the head. Â
I've eaten sushi in Japan. Â I've been to all the other major options in and around town. Â This is the place I keep going back to (usually after I finish watching an epsiode of Shin Chan) and they even let me in when I'm wearing a Shin Chan t-shirt. Â Gotta love this place.
I didn't eat a wide variety here -- spicy tuna rolls & hamachi. Â Oh, and a glass of wine. Â We sat on the porch because it was a little on the toasty side indoors. Â Cute joint. Â I liked the patio. Â
The spicy tuna was a bit too much heat for me, but my date thought it was great. Â The hamachi was a little disappointing -- it didn't taste fresh.
The servers were very attentive and efficient. Â
Not the best sushi joint I've been to, but it was pretty good.
I went to Sushi Tazu in hopes of finding my go-to, everyday-style sushi restaurant. This place looked promising, there were a lot of people, inside and outside, having liveley conversation.
My experience, unfortunately, was lackluster - I will not be returning.
I thought the sushi chef was awesome - very attentive and friendly (we sat at the bar); however, the fish was not the freshest, the place smelled like the not-so-fresh fish, and my waitress was not attentive..the spicy tuna was really spicey (which was a bonus) but i needed a chaser and she was MIA.
Nice setting with a cute little patio. Â Service was relatively quick. Â The rice was nice and fresh and the fish seemed to be of good quality.
Unfortunately, this place seemed to suffer from the current trend of making sushi rolls AS BIG AS POSSIBLE. Â What's the point? Â You're supposed to be able to eat a piece of sushi in one bite so that you can get all the flavors at once. Â At this restaurant I had to pick apart every single role so that I could actually fit it in my mouth. Â I'm getting really tired of this constant problem with sushi restaurants. Â Larger does not equal better!
I had the salmon skin roll and an unagi/avacado roll (forget exactly what it was called). Â My husband had a couple of tempura rolls. Â Not bad, but probably not a place I'll visit again since I've found other sushi restaurants in the Aurora area that I like better.
Nothing about this place said "amazing" to me. That is, except for some deep-fried dish they prepared while we sat at the sushi bar. It was sort of hideous, actually, but in a really funny way. I took a couple pictures, which you can see in the photos for Tazu. Check em out: <a href="http://yelp.com/biz_photos/L0HO7cImlqSn5tAtDx8B2A?select=S0IvUQD4_ocFVheTJJS9RA">http://yelp.com/biz_phot…</a> and <a href="http://yelp.com/biz_photos/L0HO7cImlqSn5tAtDx8B2A?select=pIwsp5zqwaoGhntKV5i7Rg">http://yelp.com/biz_phot…</a>. Whoa!
Otherwise, I thought this place was okay. The sushi was fine and moderately priced. The location is convenient to Cherry Creek, if that's your thing.
Although not at the top of my list of favorite sushi restaurants, this Cherry Creek establishment delivers with a couple different twists I've never had before in sushi, and that's always a good thing.
First off, we were able to get seated right away on a Friday night, table for 2, at the sushi bar, so that's a plus. Â I'm not sure what the previous reviewer was saying about the prices on the website, they're EXACTLY the prices we got on our menus. Â Not a bargain, but not over the top either... exactly what you'd expect for decent sushi ($30/person).
Chefs were all either Asian or Latino (what else?) for whatever that's worth.
We tried the Saigon roll (something like a Vietnamese sushi spring roll), the spicy tuna roll, the soft shell crab roll, the interesting Excaliber roll, and my favorite, the Tropicana roll featuring salmon and mango, topped with a super-thinly cut lemon slice.
Good sushi, great location. Â Definitely worth a visit for sushi lovers.
"...ooh, what's that?"
I'm not sure how I feel when those words come out of my mouth at a sushi place. Â However, in this case, it wasn't a bad thing. Â I like their arrangements and was content with the quality of the fish. Â The rolls were moderately priced (it IS Cherry Creek) and the variety of stuff was nice. Â
The Spider roll (usually one of my measures for a sushi place) was very downplayed on the menu, much to my displeasure. Â After I ate a sampler plate (which comes with salad a soup), we ordered a Spider roll to taste it. Â The flavor was definitely tasty but the portion was small, imo. Â It could have had a few more pieces.
The service was ok...maybe a little neglectful. Â We sat at the sushi bar so that could have had something to do with it. Â Initially we were ignored then we got a lot of stuff and attention for a while then they kind of ignored us again.
If for some reason you find yourself in Cherry Creek and need sushi then this place is fine. Â Their outdoor area looked nice and somewhat accomodating. Â If you want quality sushi and you are willing to wait the extra few minutes, then go elsewhere (not Hapa!!!) like Japon or Sushi Han.
While driving around and around Cherry Creek area in the rain, we saw this little sushi place called Sushi Tazu. It was the only asian restaurant we saw (not that we were specifically looking for one). Anyway, it was cold and udon sounded really good to me at the time. 3/4 votes - Majority rules, Tazu wins! From the outside, it seemed a little deserted but when we walked in, it was a packed house. Luckily we beat the dinner rush by 10 minutes. We got seated right away and the waitresses/waiters were very courteous and attentive. I wasn't feeling too adventurous so I just stuck with what I was craving.
I ordered a hot bowl of chicken & veggie udon and a spicy yellow tail roll as an appetizer. Both were really great & definitely hit the spot. I also picked at my friend's sizzling beef plate. The beef was real chunky and tender. I was pleasantly surprised that we were able to find a decent restaurant while not knowing the area at all.
I wanna give Tazu a 3.5 out of 5 stars but I rounded up to 4 because of the good service AND the workers were all Japanese which made it seem more "authentic".