I've been to Fare a couple times. The most recent was with a friend for lunch the other day. We decided to make it a "light" lunch and ordered the Farmhouse Flatbread, Scallop Ceviche and split the Watermelon Salad. My friend kept raving about the flatbread saying how delicious it is. We also ordered some cocktails as well. I have to admit the flatbread was SO good. Sweet, salty, and crunchy. The ceviche was also a great pick as well. I would definitely come back. I hear they also have GREAT happy hour deals as well.
Review Source:I am VERY happy to say that Fare has redeemed itself many times over. Â They have worked out their service issues and have developed a cocktail menu that makes me melt. Â Let's take a second to talk about their very clean martini.....BEST.MARTINI.EVER, and it's only 2 ingredients. Â I don't know if the magical ingredient is fairy dust or a little bitta love from the bartenders, but it never fails to be delish! Â Way to go Fare; I am a super fan :)
Review Source:My wife and I have walked past Fare since it opened, (we live in the neighborhood), never went in until tonight. Had one of our best dinners in years. Beer was great, neat little list of drafts. Had the ceviche and watermelon salad and two seafood whole wheat pasta dishes. All the food to us was five star, the pasta, excellent including all fresh seafood included in the dish. Finished off with fig ricotta whipped desert, again excellent. Â
Our waitress was great, just cool and normal and very attentive. What a place that we have walked past a zillion times, won't do that again!
Really want to try their weekend brunch which we hear is awesome.