Some Of This! Some Of That!

Got the jambalaya. It was spicy, but it was also *over spiced*. Like they messed up and then just kept adding spices to try and fix it. It was a bit over-coooked too. Very salty. Would not get this again and sad to have paid $7. Also, the portion size was quite small for the price.

Written November 2011

Well it has happened there's finally a food truck out there that I will check for their location. SOTSOT offers authentic Louisiana cuisine red beans and rice, jerk chicken to die for, and Po-boys. I visit the Crescent City at least once a year and on a more personal note I took a visit one month before I was born. This type of food is in my top three and SOTSOT to me is number one in the Circle City.

Sure there are places like Yats on College and Mass Ave, Papa Roux on 10th and Post, and the Ragin' cajun kitchen in Broad ripple. I have tried them all and the one that tops the chart is obvious Some of this Some of that.

Yats is a good go to I'm not knocking it  I have a plate of Yats once every two months or so. Papa Roux is something else I have had their sausage po-boy and it was great however the Po-boys at Some of this Some of that still rank the best. Oh and the Ragin' Cajun Kitchen by far the bottom rung of the cajun cuisine of Indianapolis. their bo-boys have too much bread and not enough flavor and their jambalaya was nothing to write about...(No wonder it closed)

If you are in the mood for some Louisiana cooking find out where SOTSOT is parked at and check them out Jerk Chicken is the recomendation with red beans and rice.

Probably the best Cajun food I have had in Indianapolis. That says something about the Cajun food in Indianapolis, but it also says SOT SOT is pretty damn good.

I lived in Texas for three years and have been to New Orleans 3-4 times and am pretty familiar with good, authentic Cajun food. The $7 jambalaya reminds me of what I used to get in Texas and Louisiana. And the price is right.

Check it out if it's in your neighborhood.